News

2013.04.25 | Research news

Professor in customer relations in the food sector

Whether it is better eating habits, consumer behavior, health or food packaging, Tino Bech-Larsen has always circled around the research field of food and consumer behavior. Now he is appointed professor.

Originally from Greece, Athanasios Krystallis, an Aarhus University staff member, has now been made a professor of foods and consumer behaviour. Photo: Colourbox

2013.04.24 | People

Professor of food and consumer behaviour with Greek roots

It has always been about food. Athanasios Krystallis has travelled all over the world and become an expert within his field. He has always tried to hone his competencies and acquire more knowledge. This has now culminated in a professorship in foods and consumer behaviour at Aarhus University.

2013.04.17 | Research news

Strong representation at the Academy of Management 2013

17 papers from the Department of Business Administration accepted for the AOM annual meeting.

Researchers have looked at what sorts of people not only generate good ideas, but go all the way and take entrepreneurial action. Photo: Colourbox

2013.04.04 | Research news

How to identify entrepreneurs online

The entrepreneurs of the future can be identified. They have a high status among others, an extensive network and the ability to drive debates and needs which are not met by the existing solutions and products offered by businesses. This is the conclusion of new research on corporate online communities. The research is published in Academy of…

2013.04.02 | Education news, Students

All students must be entrepreneurs

A new summer course in entrepreneurship at Aarhus University teaches students to work together across disciplines. The course teachers think that society needs self-aware graduates who are able to think creatively and across academic boundaries.