News
2016.06.23 | People
Confidence and hard work lead to competition final
Three international students from Aarhus BSS are warming up for the international final of the L'Oréal case competition. It takes place in Paris on 30 June this year.
2016.06.16 | Agriculture and food
Improved knowledge of shelf life of food
We should avoid food waste but, on the other hand, not risk food poisoning from eating food that is way past its sell-by date. Scientists from Aarhus University have examined how well the Danes know the different types of shelf life labels.
2016.06.10 | Research news
What social robots can and should do - towards integrative social robotics
Two researchers from Department of Management have joined a four-year research project on Social Robotics
2016.06.01 | Meddelelser
Two mobility grants from AUFF
Helle Alsted Søndergaard and John Howells have been awarded large mobility grants from AUFF
2016.05.11 | People
Four new professors at the Department of Management
Andrea Carugati, Michael Dahl, Lars Frederiksen and René Rohrbeck appointed professors from 1 May
2016.05.11 | People
Anne Peschel - now assistant professor
Anne Peschel has been appointed assistant professor at the Marketing Section of the Department of Management
2016.05.06 | Awards
Two highly commended Entrepreneurship papers
Members from the Entrepreneurship group at Department of Management have received highly commended paper awards from Emerald Publishing.
2016.05.06 | Knowledge exchange
Network for Female Entrepreneurs
Interview from P4 Fyn with Professor Helle Neergaard
2016.05.03 | People
New PhD student joins the Department of Management
Ekaterina Salnikova is enrolled as PhD student at the MAPP Centre from May 2016
2016.04.27 | Research news
Changing the world, one fridge at a time: Food waste, and what to do about it
To help change the world, have a look inside your fridge – this is one of the messages contained in an article published in the most recent issue of the authoritative academic journal Science. Food waste has attained monumental proportions in both the developed and developing worlds, and the sum of individual consumer´s actions can have major…