News

2014.03.31 | Awards

Alice Grønhøj and Tino Bech-Larsen receive Highly Commended Paper award

The article ‘Using theory of planned behavior to predict healthy eating among Danish adolescents’ has been selected as a highly commended paper.

The Fair Trade is most commonly known within foods.

2014.03.18 | Research news

Great interest in sustainability – but not in foods

A new study conducted by MAPP at Aarhus University shows that consumers in Europe are very concerned about the environment. But this concern does not show when they go shopping for groceries.

2014.03.06 | Events

PhD defence: Faiza Saeed

"Beef-consumers' perception, choice and expenditure" - download the dissertation here and attend the defence 28 March.

2014.03.05 | Events

Marketing and organisation seminar by Jessica Aschemann-Witzel

Pop a pill and put your feet up? Danes and Americans and their perception of resveratrol food supplements

2014.02.21 | Research news

Kickoff meeting of new FP7 project DIVERSIFY

Press release from the new European Commission project DIVERSIFY on enhancing the European aquaculture production, in which the MAPP Centre is a partner.

2014.02.19 | Events

Marketing & Organisation Seminar on sustainable wine by Riccardo Vecchio

'Consumer willingness to pay for sustainably produced wine – an experimental auction approach'

As a consumer you want to reduce the environmental impact of your food consumption, the most efficient approach is to eat less meat, especially beef. Photo: Jesper Rais.

2013.12.20 | Knowledge exchange

We should eat less beef

If we are to make sure that everyone has enough to eat in the future, we should review our eating habits. Our high consumption of meat, especially beef, has a significant environmental impact and puts pressure on the world’s food resources. But it is not easy to get people to buy fewer burgers and consume less red meat. We need a lot of different…

2013.12.17 | Events

MAPP PhD presentations

Thomas Preetzmann and Anne Peschel present their PhD projects 13-14 January

2013.09.10 | People

Professor in consumer behaviour and food choice

Liisa Lähteenmäki has been appointed professor in consumer behaviour and food choice

2013.09.02 | People

Two new PhD students join MAPP

Alexandra Florina Festila and Violeta Stefan begin their PhD studies 1 September 2013.

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