2014.11.24 | Research news
The concept “New Nordic Food”, which promotes specifically Nordic ingredients and culinary traditions, will probably remain a niche, and in the long run it will come to be regarded as just food. But the values behind the concept will live on. Such are the conclusions of a report from Aarhus University.
2014.11.21 | News from the management
School of Business and Social Sciences has been granted the AMBA accreditation from the internationally recognised accreditation association that awards accreditations to MBA programmes.
2014.11.12 | Events
Madkulturen, MAPP Centret og Institut for Fødevarer ved Aarhus Universitet inviterer til konference i Bella Center 26. november 2014, kl. 9.30-15.30.
2014.11.11 | Awards
Helle Neergaard, Sarah Robinson and Sally Jones have won a best paper award at the Entrepreneurship Education Track at ISBE 2014.
2014.11.07 | Research news
The management in Danish companies work strategically with Human Resource Management, but their employees do not value the initiatives to the same extent, says Associate Professor Frances Jørgensen from Aarhus University.