News
2014.11.24 | Research news
New Nordic Food is just food
The concept “New Nordic Food”, which promotes specifically Nordic ingredients and culinary traditions, will probably remain a niche, and in the long run it will come to be regarded as just food. But the values behind the concept will live on. Such are the conclusions of a report from Aarhus University.
2014.11.21 | News from the management
AMBA accreditation for School of Business and Social Sciences
School of Business and Social Sciences has been granted the AMBA accreditation from the internationally recognised accreditation association that awards accreditations to MBA programmes.
2014.11.12 | Events
Presseinvitation til konference om madkultur: Kvalitet og madkultur – viden og tendenser
Madkulturen, MAPP Centret og Institut for Fødevarer ved Aarhus Universitet inviterer til konference i Bella Center 26. november 2014, kl. 9.30-15.30.
2014.11.11 | Awards
Best paper award at ISBE Conference
Helle Neergaard, Sarah Robinson and Sally Jones have won a best paper award at the Entrepreneurship Education Track at ISBE 2014.
2014.11.07 | Research news
Human Resource Management initiatives fade before they reach employees
The management in Danish companies work strategically with Human Resource Management, but their employees do not value the initiatives to the same extent, says Associate Professor Frances Jørgensen from Aarhus University.