Introduction

Welcome to the MAPP Centre – Research on Value Creation in the Food Sector for Consumers, Industry and Society

We do research on the development, marketing and distribution of foods and the societal impact of the food sector. Come back for news on our research, new publications and events.


MAPP News

2019.12.11 | Research news

The MAPP Centre is part of the Open Innovation FOOD & Health Laboratory FOODHAY

The research infrastructure FOODHAY receives a grant of DKK 51.5 million from the Ministry of Higher Education and Science.

2019.11.12 | Research news

Visit to Embrapa in Rio de Janeiro

Jessica Aschemann-Witzel and Marija Banovic have visited Embrapa in Rio de Janeiro in the scope of the international network ‘Waste-To-Value Ideas for a Sustainable Food System: From Product to Market’

2019.09.13 | Research news

Potatoes lead the way

A new study on potato protein makes food manufacturers wiser on how to market plant-based products and make consumers more tempted to buy them. Health is by far the most important factor.