Publications overview

A stated objective of the department is to conduct top-quality research. We give high priority to the publication of our research in leading academic journals.

Here you can find published journal articles from the Department of Management:

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Schnettler, B., Sepúlveda, N., Grunert, K. G. & Hueche, C. (2018). Consumer acceptance of a functional processed meat product made with different meat sources. British Food Journal, 120(2), 424-440. https://doi.org/10.1108/BFJ-04-2017-0211

Ares, G., Aschemann-Witzel, J., Vidal, L., Machín, L., Moratorio, X., Bandeira, E., Curutchet, M. R., Bove, I. & Giménez, A. (2018). Consumer accounts of favourable dietary behaviour change and comparison with official dietary guidelines. Public Health Nutrition, 21(10), 1952-1960. https://doi.org/10.1017/S1368980018000241

Stancu, V. & Lähteenmäki, L. (2018). Consumer food waste in Denmark. DCA - Nationalt Center for Fødevarer og Jordbrug. DCA rapport No. 118 http://web.agrsci.dk/djfpublikation/index.asp?action=show&id=1258

Aschemann-Witzel, J., Giménez, A. & Ares, G. (2018). Consumer in-store choice of suboptimal food to avoid food waste: The role of food category, communication and perception of quality dimensions. Food Quality and Preference, 68(September), 29-39. https://doi.org/10.1016/j.foodqual.2018.01.020

Grunert, K. G., Sonntag, W., Glanz-Chanos, V. & Forum, S. (2018). Consumer interest in environmental impact, safety, health and animal welfare aspects of modern pig production: Results of a cross-national choice experiment. Meat Science, 137(March), 123-129. https://doi.org/10.1016/j.meatsci.2017.11.022

Aschemann-Witzel, J. (2018). Consumer perception and preference for suboptimal food under the emerging practice of expiration date based pricing in supermarkets. Food Quality and Preference, 63(January), 119-128. https://doi.org/10.1016/j.foodqual.2017.08.007

Hieke, S. & Grunert, K. G. (2018). Consumers and health claims. In M. J. Sadler (Ed.), Foods, Nutrients and Food Ingredients with Authorised EU Health Claims (Vol. 3, pp. 19-32). Woodhead Publishing. https://doi.org/10.1016/B978-0-08-100922-2.00002-4

Pedersen, S., Aschemann-Witzel, J. & Thøgersen, J. (2018). Consumers' evaluation of imported organic food products: The role of geographical distance. Appetite, 130, 134-145. https://doi.org/10.1016/j.appet.2018.08.016

Grunert, K. G., Hieke, S. & Juhl, H. J. (2018). Consumer wants and use of ingredient and nutrition information for alcoholic drinks: A cross-cultural study in six EU countries Food Quality and Preference. Food Quality and Preference, 63(January), 107-118. https://doi.org/10.1016/j.foodqual.2017.08.005

Schrage, R., Hubert, M. & Linzmajer, M. (2018). Content is King? The Effectiveness of Message Content, Personalization, and Location in Mobile In-Store Advertising.

Frandsen, F. (2018). Control Revolution. In R. L. Heath & W. Johansen (Eds.), International Encyclopedia of Strategic Communication (pp. 348-351). Wiley-Blackwell. https://doi.org/10.1002/9781119010722.iesc0046

Aschemann-Witzel, J., Giménez, A. & Ares, G. (2018). Convenience or price orientation? Consumer characteristics influencing food waste behaviour in the context of an emerging country and the impact on future sustainability of the global food sector. Global Environmental Change, 49(March), 85–94. https://doi.org/10.1016/j.gloenvcha.2018.02.002

Frandsen, F. & Johansen, W. (2018). Corporate Communication. In R. L. Heath & W. Johansen (Eds.), The International Encyclopedia of Strategic Communication (pp. 356-366). Wiley-Blackwell. https://doi.org/10.1002/9781119010722.iesc0048

Flickinger, M. & Zschoche, M. (2018). Corporate Divestiture and Performance: An Institutional View. Journal of Management & Governance, 22(1), 111-131. https://doi.org/10.1007/s10997-017-9384-6

Rohrbeck, R. & Kum, M. E. (2018). Corporate Foresight and its Impact on Firm Performance: A Longitudinal Analysis. Technological Forecasting and Social Change, 129(4), 105-116. https://doi.org/10.1016/j.techfore.2017.12.013

Rohrbeck, R., Kum, M. E., Jissink, T. & Gordon, A. (2018). Corporate Foresight Benchmarking Report 2018: How leading firms build a superior position in markets of the future. Aarhus BSS, School of Business and Social Sciences, Aarhus University. https://doi.org/10.2139/ssrn.3178562

Nielsen, A. E. & Andersen, S. E. (2018). Corporate Social Responsibility. In R. L. Heath & W. Johansen (Eds.), International Encyclopedia of Strategic Communication Wiley-Blackwell. https://doi.org/10.1002/9781119010722.iesc0051

Gregersen, M. K. & Johansen, T. S. (2018). Corporate visual identity: exploring the dogma of consistency. Corporate Communications: an international journal, 23(3), 342-356. https://doi.org/10.1108/CCIJ-10-2017-0088

Johansen, T. S. & Nielsen, A. E. (2018). Corporate volunteering in the financial sector: negotiating legitimacy through local community engagement. Paper presented at LAEMOS, Buenos Aires, Argentina.

Stampe, K. (2018). Creating health together: how HIS resources can boost co-creation elasticity.

Valentini, C. (2018). Credibility. In R. L. Heath & W. Johansen (Eds.), International Encyclopedia of Strategic Communication Wiley-Blackwell. https://doi.org/10.1002/9781119010722.iesc0053

Otterbring, T. (2018). Decompression zone deconstructed: Products located at the store entrance do have an impact on sales. International Journal of Retail & Distribution Management, 46(11/12), 1108-1116. https://doi.org/10.1108/IJRDM-03-2017-0053

Christiansen, P. M. & Salomonsen, H. H. (2018). Denmark: Loyalty and the political advisor bargain. In R. Shaw & C. Eichbaum (Eds.), Ministers, Minders, and Mandarins: An International Study of Relationships at the Executive Summit of Parliamentary Democracy (pp. 53-71). Edward Elgar Publishing.

Nielsen, C., Lund, M., Schaper, S., Montemari, M., Thomsen, P., Sort, J. C., Roslender, R., Kristiansen, K. B., Byrge, C., Delmar, A. C. P., Simoni, L., Paolone, F., Massaro, M. & Dumay, J. (2018). Depicting A Performative Research Agenda: The 4th Stage Of Business Model Research. Journal of Business Models, 6(2), 59-64. https://journals.aau.dk/index.php/JOBM/article/view/2465/1942

Andersen, S. E. & Høvring, C. M. (2018). Dialogue in disguise: Hypocrisy in story performances. Abstract from Journal of Business Research Special Issue Paper Development Workshop: Hypocrisy in Corporate and Individual Social Responsibility, London, United Kingdom.

Rittenhofer, I. (2018). Digital service management. Abstract from EIASM 1st Workshop on Governance and Management of Digitalization, Analytics, Cyber Security and IT. , Bruxelles.

Brauer-Johnsen, M. & Aggerholm, H. K. (2018). Discursive Legitimation Strategies for Managing Long-term Client Relationships in Project-based Organisations. Paper presented at CCI Conference on Corporate Communication 2018, New York, United States.

Høvring, C. M., Andersen, S. E. & Nielsen, A. E. (2018). Discursive tensions in CSR multi-stakeholder dialogue: A Foucauldian perspective. Journal of Business Ethics, 152(3), 627–645. https://doi.org/10.1007/s10551-016-3330-4

Günzel-Jensen, F., Jain, A. K. & Kjeldsen, A. M. (2018). Distributed leadership in health care: The role of formal leadership styles and organizational efficacy. Leadership, 14(1), 110-133. https://doi.org/10.1177/1742715016646441

Ravazzani, S. (2018). Diversity Management. In R. L. Heath & W. Johansen (Eds.), The International Encyclopedia of Strategic Communication Wiley-Blackwell. https://doi.org/10.1002/9781119010722.iesc0065

Machín, L., Aschemann-Witzel, J., Curutchet, M. R., Giménez, A. & Ares, G. (2018). Does front-of-pack nutrition information improve consumer ability to make healthful choices? Performance of warnings and the traffic light system in a simulated shopping experiment. Appetite, 121, 55-62. https://doi.org/10.1016/j.appet.2017.10.037

Aggerwal, S., Rai, S., Jasiwal, M. P. & Sørensen, H. B. (2018). Does Offline Trust Matters for Online Trust in Members of Social Media? Journal of Management Research, 18(4), 246-260.

Muratova, Y. (2018). Domestic Acquisition Experience and the Internationalization of Chinese Firms: The Role of Institutional Heterogeneity. Management and Organization Review, 14(4), 693-714. https://doi.org/10.1017/mor.2018.37

Muratova, Y. (2018). Domestic Acquisitions, Institutional Heterogeneity and the Internationalization of Chinese Firms. Academy of Management Proceedings, (1). https://doi.org/10.5465/AMBPP.2018.118

Burton, M. D., Dahl, M. S. & Sorenson, O. (2018). Do Startups Pay Less? Industrial and Labor Relations Review, 71(5), 1179-1200. https://doi.org/10.1177/0019793917747240

Hansen, L. K. & Vartiainen, K. (2018). Dynamic Capabilities in Information Systems Research: A Literature Review. IRIS: Selected Papers of the Information Systems Research Seminar in Scandinavia, 2018(9). https://aisel.aisnet.org/iris2018/2

Oshima, S. (2018). Embodiment of activity progress: The temporalities of service evaluation. In A. Deppermann & J. Streeck (Eds.), Time in Embodied Interaction: Synchronicity and sequentiality of multimodal resources (pp. 261-292). John Benjamins Publishing Company. https://doi.org/10.1075/pbns.293.08osh

Rocha, R. S. & Abreu, M. (2018). Emerging strategies and flexible forms of governance: The dynamics of role exchange in local value chains. Competition & Change, 22(4), 363-382. https://doi.org/10.1177/1024529418779673

Eskildsen, J. K., Frederiksen, A. & Møller, A.-K. L. (2018). Employee absence: An organizational perspective. IZA Institute of Labor Economics. IZA Discussion Paper No. 11889 http://ftp.iza.org/dp11889.pdf

Ravazzani, S. & Mazzei, A. (2018). Employee Anonymous Online Dissent: Dynamics and Ethical Challenges for Employees, Targeted Organisations, Online Outlets and Audiences. Business Ethics Quarterly, 28(2), 175-201. https://doi.org/10.1017/beq.2017.29

Søndergaard, H. A. & Beretta, M. (2018). Employee Engagement in Virtual Semiformal Initiatives: An Investigation of Ideation Platforms. Academy of Management Proceedings, 2018(1). https://doi.org/10.5465/AMBPP.2018.12071abstract

Johansen, T. S. & Nielsen, A. E. (2018). Engaging stakeholders in corporate volunteering: Towards a relational framework. In A. Lindgreen, F. Maon, J. Vanhamme, B. P. Florencio, C. Vallaster & C. Strong (Eds.), Engaging With Stakeholders: A Relational Perspective on Responsible Business (1 ed.). Routledge.

Weigt-Rohrbeck, J. & Linneberg, M. S. (2018). Environmental Innovation: How Personal Initiative Matters at the Shop-Floor. Paper presented at EURAM 2018, Reykjavik, Iceland.

Sherson, J. & Bergenholtz, C. (2018). Er fremtidens forsker menneskelig eller kunstig intelligens? Kvant: Tidsskrift for Fysik og Astronomi, (2), 8-12.

Bergmann, I., Ekroos, A., Grønhøj, A., Isojärvi, P., Marco, F., Martin, B., Olsen, B. E., Relve, K., Sunila, K. & Veinla, H. (2018). Establishing an offshore meshed grid: Policy and regulatory aspects and barriers in the Baltic Sea Region. Baltic InteGrid. http://www.baltic-integrid.eu/index.php/download.html?file=files/baltic_integrid/Arbeitspaket%202/WP%203%20Development%20of%20the%20Baltic%20Grid%20Concept/3.1%20Regulation%20and%20Policy/Outputs/BIG%203.1_Establishing%20a%20meshed%20offshore%20grid%20policy%20and%20regulatory%20aspects%20and%20barriers_final.pdf

Aschemann-Witzel, J., Peschel, A. O. & Varela, P. (2018). Exploration of consumer categorisation of food ingredients to assess perception of by-products used in plant-based ‘clean label’ food products. Poster session presented at EUROSENSE 2018 - A sense of taste, Verona, Italy.

Pedersen, I. D. (2018). Exploring and explaining the weekend effect in a Danish emergency department. Department of Business Development and Technology, Aarhus University.

Spence, M., Stancu, V., Elliott, C. T. & Dean, M. (2018). Exploring consumer purchase intentions towards traceable minced beef and beef steak using the theory of planned behavior. Food Control, 91(September), 138-147. https://doi.org/10.1016/j.foodcont.2018.03.035

Broillet-Schlesinger, A., Nick, S. & Kampf, C. (2018). Extended abstract: Building understanding for green electronics design: Insights on gathering consumer perspectives for engineers. In IEEE International Professional Communication Conference (Vol. 2018-July, pp. 61-62). Article 8476827 IEEE. https://doi.org/10.1109/ProComm.2018.00020

Kampf, C. E. (2018). Extended Abstract: Building Understanding for Innovation: A Communication Framework for Innovation Projects that goes beyond Technology Transfer. 68. Abstract from IEEE ProComm 2018 Toronto, Canada, Toronto, Canada. https://doi.org/10.1109/ProComm.2018.00024

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Revised 17.03.2026

Merete Elmann