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A new report from Aarhus BSS provides ten recommendations for consumers, politicians and the food sector on how we can eat more plant-based food.
Professor Helle Neergaard from the Department of Management has been appointed as a Distinguished Senior Innovator at Aarhus University, and she is…
Researchers Mirja Hubert (Coordinator), Marco Hubert, Camilla Kølsen Petersen and Lukas Esterle have, as a part of the DIAMOND project, received DKK…
A large international study led by Aarhus BSS researchers uncovers which honesty oaths work best.
Professor Helle Neergaard is one of seven distinguished researchers who have been selected as Distinguished Senior Innovators. These researchers will…
A new research project funded by Novo Nordisk Foundation will identify tipping points in consumer food behaviour in Denmark towards more sustainable…
On Friday 7 June, the new Center of Accounting welcomed academic colleagues, students, business partners as well as former and current external…
Being able to communicate while collaborating with others increases our tendency to cheat. This is demonstrated by new remarkable findings from Aarhus…
Cultivating Hope, Missing the Goal: Anatomy of a Highly Novel Innovation Project Failure
Essays on Auditor Behavior
Caught in the Middle: Why Motivated Homeowners Still Don’t Act
Health Information Systems: Facilitating Information Sharing, Acceptance and Engagement
To Rely, or not to Rely? Sell-Side Financial Analysts and Low Earnings Quality
What makes a research study stand out? And how can a research group generate impactful research?
Do you want to dig deeper? Do you want a career in research? Then join our info meeting at MGMT
