Publications overview

A stated objective of the department is to conduct top-quality research. We give high priority to the publication of our research in leading academic journals.

Here you can find published journal articles from the Department of Management:

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Howells, J. & Katznelson, R. D. (2021). Do Patents Alleged to be "Overly-broad" and of "Dubious Validity" Retard Innovation? Academy of Management Proceedings, 2021(1). https://doi.org/10.5465/AMBPP.2021.11156abstract

Sorenson, O., Dahl, M. S., Canales, R. & Burton, M. D. (2021). Do startup employees earn more in the long run? Organization Science, 32(3), 587-604. https://doi.org/10.1287/orsc.2020.1371

Frank, D.-A., Elbæk, C. T., Børsting, C. K., Mitkidis, P., Otterbring, T. & Borau, S. (2021). Drivers and social implications of Artificial Intelligence adoption in healthcare during the COVID-19 pandemic. PLoS One, 16(11), Article e0259928. https://doi.org/10.1371/journal.pone.0259928

Rhodes, R. A. W. & Salomonsen, H. H. (2021). Duopoly, Court Politics and the Danish Core Executive. Public Administration, 99(1), 72-86. https://doi.org/10.1111/padm.12685

Gidlöf, K., Lahm, E. S., Wallin, A. & Otterbring, T. (2021). Eco depletion: The impact of hunger on prosociality by means of environmentally friendly attitudes and behavior. Journal of Retailing and Consumer Services, 62, Article 102654. https://doi.org/10.1016/j.jretconser.2021.102654

Lange, J. & Zickfeld, J. H. (2021). Emotions as Overlapping Causal Networks of Emotion Components: Implications and Methodological Approaches. Emotion Review, 13(2), 157-167. https://doi.org/10.1177/1754073920988787

Eskildsen, J. K., Frederiksen, A. & Møller, A.-K. L. (2021). Employee Absence in Public and Private Organizations. Applied Economics, 53(21), 2416-2432. https://doi.org/10.1080/00036846.2020.1861206

Arsenovic, J., Otterbring, T. & Frank, D.-A. (2021). Employee acknowledgement and the recovering effect of employee-proactivity. Abstract from The 7th Nordic Retail and Wholesale Conference (NRWC), Umeå, Sweden.

Beretta, M. & Søndergaard, H. A. (2021). Employee behaviours beyond innovators in internal crowdsourcing: What do employees do in internal crowdsourcing, if not innovating, and why? Creativity and Innovation Management, 30(3), 542-562. https://doi.org/10.1111/caim.12449

Jensen, J. D., Anand, R. & Nygaard, K. (2021). Employment reconfiguration during exogenous shocks: evidence from COVID-19. Paper presented at 2021 AOM Annual Conference.

Neergaard, H. & Robinson, S. (2021). Entrepreneurship as existential learning: The missing link in effectual learning processes. Paper presented at 3E 2021- the 8th ECSB Entrepreneurship Education Conference .

Tønnesen, M. T., Hansen, S., Laasholdt, A. V., Mangaard Sarraf, S. C. & Lähteenmäki, L. (2021). Ernærings- og sundhedsanprisninger: En undersøgelse af anprisningernes effekt på danske forbrugeres købsadfærd, produktopfattelse og indtag. DCA - Nationalt Center for Fødevarer og Jordbrug. DCA rapport No. 185 https://dcapub.au.dk/djfpublikation/djfpdf/DCArapport185.pdf

Lobos, G., Schnettler, B., Grunert, K. G., Lapo, C., Saens, R. & Adasme-Berríos, C. (2021). Estimando calidad de vida subjetiva en adultos mayores urbanos en Chile. Lecturas de Economia, (95), 199-230. https://doi.org/10.17533/udea.le.n95a342424

Laursen, K. B. (2021). Ethics, moral and functional differentiation - An alternative suggestion. Abstract from EURAM 2021, Montreal, Canada.

Rode, A. L. G., Jensby, A. & Svejvig, P. (2021). Evaluating a new project management methodology: results from a multiple embedded comparative case study. Paper presented at European Academy of Management, Montréal, Canada.

Mitchell, F., Nørreklit, H., Nørreklit, L., Cinquini, L., Koeppe, F., Magnacca, F., Mauro, S. G., Jakobsen, M., Korhonen, T., Laine, T. & Liboriussen, J. M. (2021). Evaluating performance management of COVID-19 reality in three European countries: a pragmatic constructivist study. Accounting, Auditing and Accountability Journal, 34(6), 1345-1361. https://doi.org/10.1108/AAAJ-08-2020-4778

Petersen, C. K. & Søndergaard, A. P. (2021). Evaluering som samarbejde om fælles løsninger. Tenakel.

Bergenholtz, C., Busch, J. & Praëm, S. K. (2021). Exclusion Criteria in Experimental Philosophy. Erkenntnis: An International Journal of Scientific Philosophy, 86(6), 1531-1545. https://doi.org/10.1007/s10670-019-00168-5

Katznelson, R. D. & Howells, J. (2021). Exclusive Rights Stimulate Design-Around: How Circumventing Edison’s Lamp Patent Promoted Competition and New Technology Development. Journal of Competition Law & Economics, 17(4), 1007-1052. https://doi.org/10.1093/joclec/nhab010

Neergaard, H. & Robinson, S. (2021). Existential Learning in Entrepreneurship Education: Philosophy and Practice. Paper presented at ISBE Conference, Cardiff, United Kingdom.

Stoermer, S., Selmer, J. & Lauring, J. (2021). Expatriate partners’ personality and its influence on acculturation into a new cultural context: Examining the role of dispositional affectivity. International Journal of Cross Cultural Management, 21(3), 474–490. https://doi.org/10.1177/14705958211057364

Beck, S., Bercovitz, J., Bergenholtz, C., Brasseur, T. M., D’Este, P., Dorn, A., Doser, M., Dosi, C., Effert, A., Furtuna, R., Goodyear, M., Grimpe, C., Haeussler, C., Hans, F., Heinisch, B., Katona, N., Kleinberger-Pierer, H., Kokshagina, O., LaFlamme, M. ... Zyontz, S. (2021). Experimenting with Open Innovation in Science (OIS) practices: A novel approach to co-developing research proposals. CERN IdeaSquare Journal of Experimental Innovation, 5(2), 28-49. https://doi.org/10.23726/cij.2021.1328

Laursen, B. & Trapp, N. L. (2021). Experts or advocates: Shifting roles of central sources used by journalists in news stories? Journalism Practice, 15(1), 1-18. https://doi.org/10.1080/17512786.2019.1695537

Giménez, A., Aschemann-Witzel, J. & Ares, G. (2021). Exploring barriers to consuming suboptimal foods: A consumer perspective. Food Research International, 141, Article 110106. https://doi.org/10.1016/j.foodres.2021.110106

Schnettler, B., Grunert, K. G., Lobos, G., Miranda-Zapata, E., Denegri, M. & Hueche, C. (2021). Exploring relationships between family food behaviour and well-being in single-headed and dual-headed households with adolescent children. Current Psychology, 40(2), 585-600. https://doi.org/10.1007/s12144-018-9974-8

Jackowska, M. (2021). Exploring the Complexity of Team Processes in Distributed Teams. [PhD dissertation, Aarhus University]. Aarhus Universitet.

Zaggl, M. A. & Pottbäcker, J. (2021). Facilitators and Inhibitors for Integrating Expertise Diversity in Innovation Teams: The case of plasmid exchange in molecular biology. Research Policy, 50(9), Article 104313. https://doi.org/10.1016/j.respol.2021.104313

Schnettler, B., Rojas, J., Grunert, K. G., Lobos, G., Miranda-Zapata, E. & Hueche, C. (2021). Family and food variables that influence life satisfaction of mother-father-adolescent triads in a South American country. Current Psychology, 40(8), 3747-3764. https://doi.org/10.1007/s12144-019-00328-4

López-Mas, L., Claret, A., Reinders, M., Banovic, M., Krystallis, A. & Guerrero, L. (2021). Farmed or wild fish? Segmenting European consumers based on their beliefs. Aquaculture, 532, Article 735992. https://doi.org/10.1016/j.aquaculture.2020.735992

Guttormsen, D. S. A., Lauring, J. & Chapman, M. (Eds.) (2021). Field Guide to Intercultural Research. Edward Elgar Publishing.

Guttormsen, D., Lauring, J. & Chapman, M. (2021). Following the researchers into the field. In D. S. A. Guttormsen, J. Lauring & M. Chapman (Eds.), Field Guide to Intercultural Research (pp. 1-14). Edward Elgar Publishing.

Jackson, P., Rivera-Ferre, M. G., Candel, J., Davies, A., Derani, C., de Vries, H., Dragović-Uzelac, V., Hoel, A. H., Holm, L., Mathijs, E., Morone, P., Penker, M., Śpiewak, R., Termeer, K. & Thøgersen, J. (2021). Food as a commodity, human right or common good. Nature Food, 2(3), 132–134. https://doi.org/10.1038/s43016-021-00245-5

Laasholdt, A. V. & Grønhøj, A. (2021). Food literacy: - vejen til sundere mad- og måltidsvaner? Diætisten, 29 (169), 11-12.

Aschemann-Witzel, J. (2021). Food Waste in Retail: Pitfalls and Actions. Marketing Review St. Gallen, (3), 44-51. https://www.econstor.eu/handle/10419/276142

Laasholdt, A. V., Hansen, S., Tønnesen, M. T., Nguyen, B. N. K. & Lähteenmäki, L. (2021). Forbrugeropfattelse og anvendelse af Nøglehulsmærket. DCA - Nationalt Center for Fødevarer og Jordbrug. DCA rapport No. 183 https://dcapub.au.dk/djfpublikation/djfpdf/DCA_rapport_nr183_web.pdf

Thøgersen, J. (2021). Foreword. In Marketing for Sustainable Development: Rethinking Consumption Models (pp. xiii-xv). Wiley.

Maier, C. D. & Ravazzani, S. (2021). Framing Diversity in Corporate Digital Contexts: A Multimodal Approach to Discursive Recontextualizations of Social Practices. International Journal of Business Communication, 58(4), 463-489. https://doi.org/10.1177/2329488418768690

Ravazzani, S. & Maier, C. D. (2021). Framing of the global plastic pollution crisis: Unravelling organisations versus global movements’ recontextualization strategies. Paper presented at ECREA, Braga, Portugal.

Malmmose, M. & Lydersen, J. P. (2021). From centralized DRG costing to decentralized TDABC - assessing the feasibility of hospital cost accounting for decision-making in Denmark. B M C Health Services Research, 21, Article 835. https://doi.org/10.1186/s12913-021-06807-4

Ulhøi, J. P. (2021). From innovation-as-usual towards unusual innovation: using nature as an inspiration. Journal of Innovation and Entrepreneurship, 10(1), Article 2. https://doi.org/10.1186/s13731-020-00138-0

Laursen, K. B. & Noe, E. (2021). Functional drift – the Matthaeus effect in the Danish real estate market. Abstract from RISKS AND PATHOLOGIES. OBSERVED WITH SOCIAL SYSTEMS THEORY, Dubrovnik, Croatia.

Esbjerg, L., Laursen, K. B. & Schulze, M. (2021). Gatekeepers to animal welfare: On the central role of retailers in the ongoing attempts to reorient markets for farm animal welfare. Abstract from Interdisciplinary Market Studies Workshop, Grenoble, Switzerland.

Roth, S., Heidingsfelder, M., Clausen, L. & Laursen, K. B. (Eds.) (2021). George Spencer Brown’s “Design with the NOR”: With Related Essays. Emerald Group Publishing. https://doi.org/10.1108/9781839826108

Gidlöf, K., Ares, G., Aschemann-Witzel, J. & Otterbring, T. (2021). Give us today our daily bread: The effect of hunger on consumers’ visual attention towards bread and the role of time orientation. Food Quality and Preference, 88, Article 104079. https://doi.org/10.1016/j.foodqual.2020.104079

Choquette, E., Jessen Haakonsson, S., D. Ørberg Jensen, P. & Feodor Nielsen, S. (2021). Globalization of Innovation: The Moderating Role of Project-Level Investment Strategy and Country Type in Location Choice for R&D-Related FDI. Transnational Corporations, 28(2), 1-30. https://unctad.org/system/files/non-official-document/diaeia2021d2a1_en.pdf

Frandsen, F. & Johansen, W. (2021). God, bedre, bedst? Kommunikationens rolle i ledelse. In K. Mellon (Ed.), God ledelse (pp. 65-84). Hans Reitzels Forlag.

Svejvig, P., Sankaran, S. & Lindhult, E. (2021). Guest Editorial. International Journal of Managing Projects in Business, 14(1), 1-12. https://doi.org/10.1108/IJMPB-02-2021-313

Peterkova Mitkidis, K., Obolevich, V., Chrysochou, P. & Mitkidis, P. (2021). Harmonisation of pharmaceutical take-back systems in the EU. European Journal of Health Law, 28(5), 445-471. https://doi.org/10.1163/15718093-bja10051

Grunert, K. G. (2021). Health, sustainability and olive oil creating value for consumers during the green transition. Abstract from 3rd International Yale Symposium on Olive Oil and Health, Spain.

Yokoi, T., Obwegeser, N. & Beretta, M. (2021). How Digital Inclusion Can Help Solve Grand Challenges. MIT Sloan Management Review, 62(4), 1-5. https://sloanreview.mit.edu/article/how-digital-inclusion-can-help-solve-grand-challenges/

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Revised 17.03.2026

Merete Elmann