Publications overview

A stated objective of the department is to conduct top-quality research. We give high priority to the publication of our research in leading academic journals.

Here you can find published journal articles from the Department of Management:

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Pedersen, S., Zhang, T., Zhou, Y., Aschemann-Witzel, J. & Thøgersen, J. (2019). Comparison of Consumer preferences for Imported Organic Food Products in a Developed and Developing Economy. Abstract from EMAC 2019, Hamburg, Germany.

Ruusuvuori, J., Asmuß, B., Henttonen, P. & Ravaja, N. (2019). Complaining about others at work. Research on Language and Social Interaction, 52(1), 41-62. https://doi.org/10.1080/08351813.2019.1572379

Buch, J., Etches, A., Nielsen, K., Musaeus, L. H. & Hjorth, H. A. (2019). Computational Thinking i Matematik og Naturvidenskab: Evaluering af kursusforløbet efter det første gennemløb 2018-2019. Rapport udarbejdet for Danske Science Gymnasier (DASG) af Center for Computational Thinking & Design, Aarhus Universitet. https://science-gym.dk/evaluer/CTiMNAT-evaluering-20182019.pdf

Jensen, U. T., Andersen, L. B., Ladegaard, L., Bøllingtoft, A., Mundbjerg Eriksen, T. L., Holten, A.-L., Jacobsen, C. B., Ladenburg, J., Nielsen, P. A., Salomonsen, H. H., Westergård-Nielsen, N. & Würtz, A. (2019). Conceptualizing and Measuring Transformational and Transactional Leadership. Administration & Society, 51(1), 3-33. https://doi.org/10.1177/0095399716667157

Barone, A. M. & De Angelis, M. (2019). Consequences of food waste: when guilt makes you compensate for wasting food. Abstract from ISMS Marketing Science Conference 2019, Rome, Italy.

Aschemann-Witzel, J. & Peschel, A. O. (2019). Consumer perception of plant-based proteins: The value of source transparency for alternative protein ingredients. Food Hydrocolloids, 96, 20-28. https://doi.org/10.1016/j.foodhyd.2019.05.006

Peschel, A. O., Kazemi, S., Liebichová, M., Mangaard Sarraf, S. C. & Aschemann-Witzel, J. (2019). Consumers associative networks of plant-based food product communications. Food Quality and Preference, 75(July), 145-156. https://doi.org/10.1016/j.foodqual.2019.02.015

Aschemann-Witzel, J., Varela, P. & Peschel, A. O. (2019). Consumers’ categorization of food ingredients: Do consumers perceive them as ‘clean label’ producers expect? An exploration with projective mapping. Food Quality and Preference, 71, 117-128. https://doi.org/10.1016/j.foodqual.2018.06.003

Barone, A. M., Romani, S., Grappi, S. & Bagozzi, R. P. (2019). Consumers’ reactions to imperfect fruits and vegetables: a multi-faceted phenomenon. Abstract from EMAC 2019, Hamburg, Germany.

Frank, D.-A., Ariely, D., Chrysochou, P. & Mitkidis, P. (2019). Consumer’s Trust in Artificial Intelligence Services. Abstract from GWSB Conference on the Intelligence of Things, Washington DC, Washington, United States.

Frank, D.-A., Chrysochou, P., Mitkidis, P. & Ariely, D. (2019). Consumer Trust in Artificial Intelligence Services. Poster session presented at Society for Judgment and Decision Making: The 2019 40th Annual Conference, Montreal, Quebec, Canada. http://sjdm.org/presentations/2019-Poster-Frank-Darius-Aurel-consumer-trust-artificial~.pdf

Frank, D.-A., Mitkidis, P., Chrysochou, P. & Ariely, D. (2019). Consumer Trust in Artificial Intelligence Services. 232-235. Abstract from ANZMAC 2019 Conference, Wellington, New Zealand. https://confer.nz/anzmac2019/wp-content/uploads/2019/11/ANZMAC-2019-Final-Proceedings.pdf

Pedersen, S. & Grønhøj, A. (2019). Consuming like parents or peers? Influences on children’s intake of sugar-sweetened beverages. Abstract from ISBNPA 2019: International Society of Behavioural Nutrition and Physical Activity, Prag, Czech Republic.

Nielsen, A. E., Pollach, I. & Thomsen, C. (2019). Corporate Social Responsibility (CSR) as a Profession. Paper presented at CSR Communication Conference, Stockholm, Sweden.

The REGAIN Study Group (2019). Correction to: Eculizumab improves fatigue in refractory generalized myasthenia gravis (Quality of Life Research, (2019), 28, 8, (2247-2254), 10.1007/s11136-019-02148-2). Quality of Life Research, 28(8), 2255. https://doi.org/10.1007/s11136-019-02204-x

Peterson, M. F., Kara, A., Fanimokun, A. & Smith, P. B. (2019). Country culture moderators of the relationship between gender and organizational commitment. Baltic Journal of Management, 14(3), 389-410. https://doi.org/10.1108/BJM-04-2018-0143

Cserpes, T., Dahl, M. S. & Sorenson, O. (2019). Creative destruction? Startups and divorce. Paper presented at Strategic Management Society Annual Conference, Minneapolis, United States.

Cserpes, T., Dahl, M. S. & Sorenson, O. (2019). Creative destruction? Startups and divorce. Paper presented at Wharton People and Organizations Conference, Philadelphia, PA, United States.

Villa, S., Urrea, G., Castañeda, J. A. & Larsen, E. R. (Eds.) (2019). Decision-making in Humanitarian Operations: Strategy, Behavior and Dynamics. Palgrave Macmillan.

Nüssler, E. K., Nüssler, E., Eskildsen, J. K. & Löfgren, M. (2019). Decisions to use surgical mesh in operations for pelvic organ prolapse: a question of geography? International Urogynecology Journal, 30(9), 1533-1539. https://doi.org/10.1007/s00192-018-3788-y

Spaniol, M. J. & Rowland, N. J. (2019). Defining Scenario. Futures and Foresight Science, 1(1), Article e3. https://doi.org/10.1002/ffo2.3

Weigt-Rohrbeck, J. & Linneberg, M. S. (2019). Democratizing innovation processes: personal initiative in bottom-up eco-innovation. European Journal of Innovation Management, 22(5), 821-844. https://doi.org/10.1108/EJIM-12-2018-0278

Lauring, J., Selmer, J. & Jonsen, K. (2019). Demographics, conflict and perceived openness to diversity: types of diversity in organizations. In A. Georgiadou, M. A. Gonzalez-Perez & M. R. Olivas-Lujan (Eds.), Diversity within diversity management: types of diversity in organizations (pp. 61-78). Emerald Group Publishing.

Schnettler, B., Miranda-Zapata, E., Grunert, K. G., Lobos, G., Lapo, M. & Hueche, C. (2019). Depression and satisfaction in different domains of life in dual-earner families: A dyadic analysis. Revista Latinoamericana de Psicología, 51(3), 199-209. https://doi.org/10.14349/rlp.2019.v51.n3.7

Grøn, C. H. & Salomonsen, H. H. (2019). Derfor skal kommuner ikke ride mediestorme af som den private sektor. Videnskab.dk [online]

Andersen, P. (2019, Oct). Design din digitale transformation.

Mørk, T., Lähteenmäki, L. & Grunert, K. G. (2019). Determinants of intention to reduce salt intake and willingness to purchase salt-reduced food products: Evidence from a web survey. Appetite, 139, 110-118. https://doi.org/10.1016/j.appet.2019.04.018

Nuttavuthisit, K. & Thøgersen, J. (2019). Developing-Economy preferences for imported organic food products. Journal of International Consumer Marketing, 31(3), 225-249. https://doi.org/10.1080/08961530.2018.1544529

Hubert, M., Linzmajer, M., Riedl, R., Hubert, M. & Kenning, P. (2019). Die Bedeutung der Impulsivität auf die Vertrauensbildung in Online-Settings: Erste Ergebnisse der Consumer Neuroscience. In C. Bala & W. Schuldzinski (Eds.), Der vertrauende Verbraucher: Zwischen Regulation und Information (pp. 103-114). Verbraucherzentrale NRW. https://doi.org/10.15501/978-3-86336-922-4

Mylonas, C., Papandroulakis, N., Correiro, A., Montero, D., Hernández, C. M., Banovic, M., Tacken, G. & Robles, R. (2019). DIVERSIFY - Rearing of greater amberjack. Aquaculture Europe, 44(1), 18-25. https://www.aquaeas.eu/publications-new/eas-magazine

Grunert, K. G. (2019). Do consumers care about micronutrients? a perspective on the possible role of vitamin e in the dietary choices of consumers. In P. Weber, M. Birringer, J. B. Blumberg, M. Eggersdorfer & J. Frank (Eds.), Vitamin e in human health (pp. 435-444). Humana Press. https://doi.org/10.1007/978-3-030-05315-4_30

Guul, T. S., Villadsen, A. R. & Wulff, J. (2019). Does Good Performance Reduce Bad Behavior? Antecedents of Ethnic Employment Discrimination in Public Organizations. Public Administration Review, 79(5), 666-674. https://doi.org/10.1111/puar.13094

Vidal, G., MacHín, L., Aschemann-Witzel, J. & Ares, G. (2019). Does message framing matter for promoting the use of nutritional warnings in decision making? Public Health Nutrition, 22(16), 3025-3034. https://doi.org/10.1017/S1368980019002507

Laursen, K. B. & Kure, N. (2019). Does neoliberalism’s ethical consumer create more problems than she solves? A discussion of a neocommunitarian alternative. Tamara: Journal for Critical Organization Inquiry, 17(3), 1-12.

Machín, L., Curutchet, M. R., Giménez, A., Aschemann-Witzel, J. & Ares, G. (2019). Do nutritional warnings do their work? Results from a choice experiment involving snack products. Food Quality and Preference, 77, 159-165. https://doi.org/10.1016/j.foodqual.2019.05.012

Howells, J. & Katznelson, RD. (2019). Do "Overly-Broad Patents" of 'Dubious Quality' Retard Innovation? The Selden Patent and US Automobile Development. 1-21. Paper presented at European Policy for Intellectual Property, zurich, Switzerland.

Zaggl, M. A. & Block, J. (2019). Do Small Funding Amounts Lead to Reverse Herding? A Field Experiment in Reward-Based Crowdfunding. Journal of Business Venturing Insights, 12, Article e00139. https://doi.org/10.1016/j.jbvi.2019.e00139

Jackowska, M. (2019). Dynamic Evolution of Membership in Teams with Blurred Boundaries. Poster session presented at International Conference on Quantitative Ethnography, Madison, Wisconsin, United States. http://icqe19.org/wp-content/uploads/2019/11/ICQE-2019-proceedings-supplement-final2.pdf

Gode, H. E. (2019). Dynamics of Employee Ideation on Internal Social Media from a Communication Perspective. Department of Management, Aarhus BSS, Aarhus University.

Jakobsen, M., Mitchell, F., Nørreklit, H. & Trenca, M. (2019). Educating management accountants as business partners: Pragmatic constructivism as an alternative pedagogical paradigm for teaching management accounting at master’s level. Qualitative Research in Accounting and Management, 16(4), 517-541. https://doi.org/10.1108/QRAM-10-2017-0099

Gode, H. E. (2019). Employee Ideation on Internal Social Media: Addressing Uncertainty through Dialogue Strategies. International Journal of Strategic Communication, 13(5), 385-403. https://doi.org/10.1080/1553118X.2019.1654481

An, S.-H., Meier, K. J., Bøllingtoft, A. & Andersen, L. B. (2019). Employee Perceived Effect of Leadership Training: Comparing Public and Private Organizations. International Public Management Journal, 22(1), 2-28. https://doi.org/10.1080/10967494.2018.1497739

Hansen, L. K. & Hansen, A.-S. (2019). En kort introduktion til projekt porteføljeledelsens historie: Projekt porteføljeledelse har været i konstant forandring gennem de sidste halvfjers år og fremtidens organisationer vil efterspørge nye principper. Projektledelse, (1), 36-38.

Papadopoulos, P. M., Natsis, A., Obwegeser, N. & Weinberger, A. (2019). Enriching Feedback in Audience Response Systems: Analysis and Implications of Objective and Subjective Metrics on Students’ Performance and Attitudes. Journal of Computer Assisted Learning, 35(2), 305-316. https://doi.org/10.1111/jcal.12332

Ramsgaard, M. B. (2019). Entrepreneurial Actions in Entrepreneurship Education. In M. Peters & R. Heraud (Eds.), Encyclopedia of Educational Innovation. Springer. https://doi.org/10.1007/978-981-13-2262-4_173-1

Paust, S., Korsgaard, S. & Thrane, C. (2019). Entrepreneurial Prototyping – A Review and Some Design Principles. Paper presented at RENT 2019, Berlin, Germany.

Holm, A. B. & Haahr, L. (2019). E-recruitment and Selection. In M. Thite (Ed.), E-HRM: Digital Approaches, Directions & Applications Routledge. https://www.routledge.com/e-HRM-Digital-Approaches-Directions--Applications/Thite/p/book/9781138043978

Gordon, A. V., Rohrbeck, R. & Schwarz, J. O. (2019). Escaping the 'Faster Horses' Trap: Bridging Strategic Foresight and Design-Based Innovation. Technology Innovation Management Review, 9(8), 30-42. https://doi.org/10.22215/timreview/1259

O’Brien, E., M. Cooney, T. & Blenker, P. (2019). Expanding university entrepreneurial ecosystems to under-represented communities. Journal of Entrepreneurship and Public Policy, 8(3), 384-407. https://doi.org/10.1108/JEPP-03-2019-0025

Lauring, J., Guttormsen, D., Saheem, W. & Jonasson, C. (2019). Expatriate careers and family embeddedness. Paper presented at Asia Academy of Management Conference 2019, Bali, Indonesia.

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Revised 17.03.2026

Merete Elmann