Publications overview

A stated objective of the department is to conduct top-quality research. We give high priority to the publication of our research in leading academic journals.

Here you can find published journal articles from the Department of Management:

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Zielke, S. & Komor, M. (2015). Cross-national differences in price–role orientation and their impact on retail markets. Academy of Marketing Science. Journal, 43(2), 159-180. https://doi.org/10.1007/s11747-014-0379-4

Thomsen, C. (2015). Cross Sector Partnership. In S. Idowu, N. Capaldi, M. S. Fifka, L. Zu & R. Schmidpeter (Eds.), Dictionary of Corporate Social Responsibility Springer. https://www.statsbiblioteket.dk/au/#/search?query=recordID:"ebog_ssj0001451877"

Eiset, A. H., Moellekaer, A., Mackenhauer, J., Kirkegaard, H. & Erlandsen, M. (2015). Crowding in a Danish emergency department. Poster session presented at Kongres for Medicinsk Studenterforskning 2015, Nyborg, Denmark.

Nielsen, A. E. (2015). CSR Communication. In S. Idowu, N. Capaldi, M. S. Fifka, L. Zu & R. Schmidpeter (Eds.), Dictionary of Corporate Social Responsibility (pp. 127). Springer. https://www.statsbiblioteket.dk/au/#/search?query=recordID:"ebog_ssj0001451877"

Kjærgaard, T., Schleper, M. C. & Schmidt, C. G. (2015). Current deficiencies and paths for future improvement in corporate sustainability reporting. In Logistics and Supply Chain Innovation: Bridging the Gap between Theory and Practice (pp. 67-83). Springer. https://doi.org/10.1007/978-3-319-22288-2_5

Dobbelstein, T. & Zielke, S. (2015). Customers’ Price Search Behaviour in Different Channels and Product Categories. Abstract from European Institute of Retailing and Service Studies , Bukarest, Romania.

Preetzmann, T. & Svejvig, P. (2015). Customer Value Innovation, Information Technology and Structural Insularities: An intoxicating or propelling cocktail in the food ingredient industry?. Paper presented at 23rd Nordic Academy of Manangement Conference NFF 2015, København, Denmark.

Reinders, M., Krystallis Krontalis, A., Guerrero, L. & Banovic, M. (2015). Customer Value Perceptions towards New Farmed Fish Species: A European Consumer Segmentation. Paper presented at European Aquaculture Society Conference, Rotterdam, Netherlands.

Trenca, M. & Nørreklit, H. (2015). Dancing with Performance Measurement – Viewers Co-Producing a Television Show through Voting. Paper presented at Managing Popular Culture Research Workshop , Edinburgh, United Kingdom.

Aschemann-Witzel, J. (2015). Dänen sind Weltmeister beim Bioeinkauf. Oekologie und Landbau, 38-39.

Aschemann-Witzel, J. & Grunert, K. G. (2015). Danish Consumer´s Reaction to Resveratrol Supplements or Foods. Poster session presented at Pangborn 2015: "11th Pangborn Sensory Science Symposium", Gothenburg, Sweden.

Nielsen, S. (2015). Danish Contracts Act. In T. Håstad (Ed.), The Nordic Contracts Act: Essays in Celebration of its One Hundreth Anniversary (pp. 250-273). Djøf Forlag. https://www.statsbiblioteket.dk/au/#/search?query=recordID:"sb_6176765"

Lauring, J. & Klitmøller, A. (2015). Danish leadership style in a global perspective. Dansk Industri.

Pedersen, R. B. (2015). Danmark i verden: udenrigs- og sikkerhedspolitik samt bistandspolitik. In M. Winther Bülow & T. Brems Knudsen (Eds.), International PolitikNU: magtbalance, værdier og samarbejde (2 ed., pp. 295-319). Systime.

Mazzei, A. & Ravazzani, S. (2015). Dare valore alle diversità nelle organizzazioni: approcci teorici ed esperienze in Italia. In A. Mazzei (Ed.), Strategia e management della comunicazione d'impresa: Relazioni e sense-making per gestire e competere (pp. 159-172). Edizioni FrancoAngeli.

Cortsen, K. (2015, Oct 5). Data management is the new 'winning' approach in the business of sports. http://futuresport.co/data-management-is-the-new-winning-approach-in-the-business-of-sports/

Nielsen, S. (2015). Data Presentation Structures in Specialised Dictionaries: Law Dictionaries with Communicative Functions. Lexicographica: International Annual for Lexicography / Revue Internationale de Lexicographie / Internationales Jahrbuch für Lexikographie, 31(1), 200-216. https://doi.org/10.1515/lexi-2015-0010

Ormrod, R. (2015). Defining the Stakeholder Concept for Political Marketing. Paper presented at 8th International Political Marketing Conference, Prague, Czech Republic.

Fenger, M. H. J., Aschemann-Witzel, J., Hansen, F. & Grunert, K. G. (2015). Delicious words – Assessing the impact of short storytelling messages on consumer preferences for variations of a new processed meat product. Food Quality and Preference, 41, 237-244. https://doi.org/10.1016/j.foodqual.2014.11.016

Mørk, T., Tsalis, G. & Bech-Larsen, T. (2015). Determinants of Citizen Acceptance of Environmental Policy Regulating Consumption in Public Settings: Organic Food in Public Institutions.

Hung, Y., Hoefkens, C., Hieke, S., Grunert, K. G. & Verbeke, W. (2015). Determinants of european consumers' motivation and ability to process health claims and symbols. Paper presented at 143 EAAE/AAEA Joint seminar , Napoli, Italy.

Casteran, H., Meyer-Waarden, L. & Chrysochou, P. (2015). Determinants of the long-term impact of price promotions on customer lifetime value components. Abstract from European Academy of Marketing Conference 2015, Leuven, Belgium.

Casteran, H., Chrysochou, P. & Meyer-Waarden, L. (2015). Determinants of the long-term impact of price promotions on customer lifetime value components. Abstract from 31st Academy of French Marketing (AFM) Conference, Marrakesh, Morocco.

Nielsen, M. (2015). Deutschsprachige Webkommunikation dänischer kleiner und mittlerer Unternehmen: empirische Befunde und Optimierungspotenziale. In T. Bungarten (Ed.), Von Fukushima zum Tanz der Banker: Die (un)sichtbare Hand der Globalisierungskommunikation. Ausgewählte Beiträge des III. Internationalen Hamburger Kongresses zur Wirtschaftskommunikation (IHCW 2011) (pp. 51-61). Logos Verlag Berlin.

Carstensen, K. (2015). Developing a model of process strategies in subtitling: Redefining translation strategies taking a process perspective: Thesis Proposal.

Jonasson, C., Lauring, J. & Guttormsen, D. (2015). Dialectics of organizational change and resistance amid contradictory institutional logics: A longitudinal qualitative study of dynamics in the process of language standardization. Paper presented at European International Business Academy, Rio de Jainero, Brazil.

Toft, J. S. & Lueg, R. (2015). Does EVA beat earnings? A literature review of the evidence since Biddle et al. (1997). Corporate Ownership and Control, 12(3), 8-18.

Jørgensen, F. & Sluhan, A. (2015). Doing Good: Building Organizational Commitment through philanthropy. In Academy of Management Proceedings 2015 http://proceedings.aom.org/content/2015/1/17089.abstract?sid=1fe3dc7b-27a3-4db2-a9b3-98cd1b8ccdef

Blahova, M., Pálka, P. & Edgeman, R. (2015). Do Japanese Companies in the Czech Republic Perform Better than Others?. Paper presented at Performance Management Association Australasia Conference 2015, Auckland, New Zealand. http://www.business.auckland.ac.nz/en/about/od-our-departments/od-accounting-finance/bs-af-seminars-and-events/beyond-best-practice-tools-for-tomorrows-organisation.html

Chrysochou, P. & Winther, K. (2015). Do light food claims lead to obesity? An investigation with behavioural data. Abstract from 8th EuroMed Conference of the EuroMed Academy of Business, Verona, Italy.

Krystallis Krontalis, A. (2015). Do we All Perceive Food-related Wellbeing in the Same Way? Results from A Cross-cultural Study Using a New Wellbeing Scale. Paper presented at Pangborn Conference, Gothenburg, Sweden.

Jørgensen, F., van Rossenberg, Y. G. T., Sanders, K., Shipton, H., Gomes, J., Rodrigues, R., Cunha, R., Dysvik, A., Skerlavaj, M. & Wong, I. S. (2015). Do you see what i see? An investigation of managers' and employees' perceptions of HRM . Paper presented at EAWOP, Oslo, Norway.

Schnettler, B. L., Miranda, H., Lobos, G., Orellana, L., Sepúlveda, J., Denegri, M., Etchebarne, S., Mora, M. & Grunert, K. G. (2015). Eating habits and subjective well-being: A typology of students in Chilean state universities. Appetite, 89, 203-214. https://doi.org/10.1016/j.appet.2015.02.008

Eskildsen, J. K. (2015). Editorial. Total Quality Management & Business Excellence (Print Edition), 26(3-4). https://doi.org/10.1080/14783363.2015.1023612

Chemi, T. & Kastberg, P. (2015). Education through theatre: Typologies of Science Theatre. Applied Theatre Research, 3(1), 53-65. https://doi.org/10.1386/atr.3.1.53_1

Cristea, I. C. (2015). Effective Collaboration in Globally Distributed Teams. Århus Universitet. http://badm.au.dk/fileadmin/Business_Administration/PhD/Thesis_Ioana_Cristea.pdf

van Rossenberg, Y. G. T., Jørgensen, F., Sanders, K., Shipton, H. & Gomes, J. (2015). Effects of HRM on employees' organisational commitment: Juxtaposing the explaining mechanisms of social exchange and social identity. Paper presented at EAWOP, Oslo, Norway.

Orquin, J. L. & Lagerkvist, C. J. (2015). Effects of salience are both short- and long-lived. Acta Psychologica, 160, 69-76. https://doi.org/10.1016/j.actpsy.2015.07.001

Liao, L. X., Corsi, A. M., Chrysochou, P. & Lockshin, L. (2015). Emotional response towards food packaging: A joint application of self-report and physiological measures of emotion. Food Quality and Preference, 42, 48-55. https://doi.org/10.1016/j.foodqual.2015.01.009

Jacobsen, U. C. (2015). Empirical references: Locating appropriate data to explain cosmopolitan impact. Abstract from i-Mean 4@Warwick, Warwick, United Kingdom.

Kesting, P. & Ulhøi, J. P. (2015). Employee-driven innovation: extending the license to foster innovation. In New Perspectives in Employee Engagement in Human Resources (pp. 161-184). Emerald Group Publishing.

Brix, J. (2015). Energy Technology Innovation: Learning from Historical Successes and Failures. Energy Research & Social Science, 10, 285. https://doi.org/10.1016/j.erss.2015.07.002

Yalabik, Z., van Rossenberg, Y. G. T., Swart, J. & Kinnie, N. (2015). Engaged and committed? The relationship between employee engagement and commitment in Professional Service Firms. International Journal of Human Resource Management, 26(12), 1602-1621. https://doi.org/10.1080/09585192.2014.953972

Bergenholtz, H. & Agerbo, H. (2015). English and Chinese e-tools on biomechanics and sport science. Estudios de Lexicografía, (4), 121-136. Article 10.

Lueg, K. (2015). English as a medium of instruction at Danish universities: status, perspectives, and implications for higher education executives . Communication & Language at Work - CLAW, 1(4), 53-73. http://ojs.statsbiblioteket.dk/index.php/claw/article/view/20772/18295

Jørgensen, F. (2015). Ensuring engagement and commitment to innovative behaviours in high-growth medium-sized businesses. In H. Shipton, P. Budhwar, P. Sparrow & A. Brown (Eds.), Human Resource Management, Innovation and Performance: Looking across Levels Palgrave Macmillan.

Obwegeser, N. (2015). Entrepreneurial IS development: why techniques matter and methods don’t. In M. Kurosu (Ed.), Human-Computer Interaction: Users and Contexts: 17th International Conference, HCI International 2015, Los Angeles, CA, USA, August 2-7, 2015, Proceedings, Part III (Vol. 9171, pp. 218-225). Springer. http://link.springer.com/chapter/10.1007%2F978-3-319-21006-3_22#page-1

Krüger Andersen, P. & Henschel, R. F. (2015). Erhvervsret: Opgaver & materialer. (7. ed.) Gjellerup. https://www.statsbiblioteket.dk/au/#/search?query=recordID:"sb_6172615"

Schlichter, B. R. (2015). E-Skills of Delivery Managers: A case study of outsourced IS development in Ukraine. Paper presented at E-Leadership: the new frontier of management, Münster, Germany.

Frandsen, F. (2015). Et brand står ikke alene. Jyllands-Posten, 28, Erhverv & Økonomi.

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Revised 24.02.2025

Merete Elmann