Publications overview

A stated objective of the department is to conduct top-quality research. We give high priority to the publication of our research in leading academic journals.

Here you can find published journal articles from the Department of Management:

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Bech-Larsen, T., Kulikovskaja, V. & Aschemann-Witzel, J. (2019). Re-distribution and Promotion Practices for Suboptimal Foods - Commercial and Social Initiatives for the Reduction of Food Waste. Society and Business Review, 14(2), 186-199. https://doi.org/10.1108/SBR-11-2017-0094

Nash, N., Whitmarsh, L., Capstick, S., Thøgersen, J., Gouvela, V., de Carvalho Rodrigues Araújo, R., K. Harder, M., Wang, X. & Liu, Y. (2019). Reflecting on Behavioral Spillover in Context: How Do Behavioral Motivations and Awareness Catalyze Other Environmentally Responsible Actions in Brazil, China, and Denmark? Frontiers in Psychology, 10, Article 788. https://doi.org/10.3389/fpsyg.2019.00788

Jensen, S. H., Duvald, I., Aagaard, R., Primdahl, S. C., Petersen, P., Kirkegaard, H. & Weile, J. (2019). Remote Real-Time Ultrasound Supervision via Commercially Available and Low-Cost Tele-Ultrasound: a Mixed Methods Study of the Practical Feasibility and Users' Acceptability in an Emergency Department. Journal of Digital Imaging, 32(5), 841-848. https://doi.org/10.1007/s10278-018-0157-9

Lockhart, Å., Bjørnå, H., Haugen, K. & Salomonsen, H. H. (2019). Reputation reform strategies in Local Government: Investigating Denmark and Norway. Local Government Studies, 45(4), 504-525. https://doi.org/10.1080/03003930.2018.1560270

Radziwon, A., Bogers, M., Bagherzadeh, M., Mahdad, M., Romanova, G. P., Mosangzi Xu, S., Afuah, A., Almirall, E., Barczak, G., Brunswicker, S., Chesbrough, H., Di Minin, A., Ettlie, J., Faems, D., Frederiksen, L., Gruber, M., Haefliger, S., Laursen, K., Majchrzak, A. ... Zobel, A.-K. (2019). Researching Open Innovation: Theoretical Perspectives and Empirical Settings for Future Research.. Abstract from Academy of Management Annual Meeting, Boston, United States.

Sørensen, H. B. (2019). Ressourcepersoner på den kulturelle halvdistance. In F. B. Andersen (Ed.), Ledelse gennem organisatoriske ressourcepersoner (pp. 175-190). Samfundslitteratur.

Frandsen, F. (2019). Risikoanalyse. In M. Femø Nielsen & S. Skriver (Eds.), Metodekogebogen: 130 analysemetoder fra humaniora og samfundsvidenskab (pp. 37-39). U Press.

Fernandes, E. C. & Burcharth, A. (2019). Sensing Transformational Technological Change: Why companies differ in attention to new technologies.. Abstract from Academy of Management Conference 2019, Boston, United States.

Lauridsen, G., Aarup Dalsgaard, J. & Svendsen, L. K. B. (2019). SENTIDA: A New Tool for Sentiment Analysis in Danish. Journal of Language Works - Sprogvidenskabeligt Studentertidsskrift, 4(1).

Svendsen, L. K. B., Aarup Dalsgaard, J. & Lauridsen, G. (2019, May 21). SENTIDA: Kvantificering af sprogets emotionelle værdi. Lingoblog.dk.

Hung , Y., Hieke, S., Grunert, K. G. & Verbeke, W. (2019). Setting Policy Priorities for Front-of-Pack Health Claims and Symbols in the European Union: Expert Consensus Built by Using a Delphi Method. Nutrients, 11(2), Article 403. https://doi.org/10.3390/nu11020403

Andersen, P. (2019, Jan). Skab succes med din digitale transformation: Arkitektur og digital transformation går hånd i hånd.

Cerri, J., Thøgersen, J. & Testa, F. (2019). Social desirability and sustainable food research: a systematic literature review. Food Quality and Preference, 71, 136-140. https://doi.org/10.1016/j.foodqual.2018.06.013

Grasso, A. C., Olthof, M. R., Boeve, A. J., van Dooren, C., Lahteenmaki, L. & Brouwer, I. A. (2019). Socio-Demographic Predictors of Food Waste Behavior in Denmark and Spain. Sustainability, 11(12), Article 3244. https://doi.org/10.3390/su11123244

Schlichter, B. R. & Buchynska, T. (2019). Soft skills in co-sourcing of information system development services: The changing skills of the delivery manager. In MCIS 2019 Proceedings Association for Information Systems. https://aisel.aisnet.org/mcis2019/14/

Schlichter, B. R. & Bolkvadze, N. (2019). Sourcing of information system resorces from an emergent market: an example of Ukraine . Journal of European Economy, 18(2), 199-212. https://doi.org/10.35774/jee2019.02.199

Pop, M. & Kleindienst, I. (2019). Spaces and Strategy Work in Inter-organizational Collaborations. In Academy of Management Proceedings (Vol. 2019/1). Academy of Management. https://doi.org/10.5465/AMBPP.2019.16757abstract

Lowe, B., Sadik-Rozsnyai, O., Bertrandias, L., Kuhn, M. & Hubert, M. (2019). Special Session: An Abstract on Consumer Interactions with Automated Technologies. In Finding New Ways to Engage and Satisfy Global Customers (pp. 439-440). Springer. https://doi.org/10.1007/978-3-030-02568-7_122

Otterbring, T., Wästlund, E. & Shams, P. (2019). Spotlighting Customers' Visual Attention at the Stock, Shelf and Store Levels with the 3S Model. Journal of visualized experiments : JoVE, (147), Article e58846. https://doi.org/10.3791/58846

Morris, B. S., Chrysochou, P., Christensen, J. D., Orquin, J. L., Barraza, J., Zak, P. J. & Mitkidis, P. (2019). Stories vs. facts: triggering emotion and action-taking on climate change. Climatic Change, 154(1-2), 19-36. https://doi.org/10.1007/s10584-019-02425-6

Smith, L. F. (2019). Storytelling as fleeting moments of employer brand co-creation. Department of Management, Aarhus BSS, Aarhus University.

Jensen, M. S. & Hansen, J. R. (2019). Structuring strategy emergence through practices within and around meetings. Paper presented at Academy of Management Meeting, Boston, United States.

Aschemann-Witzel, J., de Hooge, I. E. & Lengard Almli, V. (2019). Suboptimal food? Food waste at the consumer-retailer interface. In C. Galanakis (Ed.), Saving Food: Production, Supply Chain, Food Waste, and Food Consumption (pp. 347-368). Elsevier. https://doi.org/10.1016/C2017-0-03480-8

Rohm, H. & Aschemann-Witzel, J. (2019). Sustainability in the food supply chain: a 2020 vision. International Journal of Food Science and Technology, 54(3), 591-592. https://doi.org/10.1111/ijfs.14059

Rocha, R. S. S. (2019). Sustainable degrowth in an emerging market. Paper presented at SASE Annual Meeting Socio Economic 2019, New York, New York, United States.

Frederiksen, S. H. (2019). Talking about experience in experiential entrepreneurship education. Investigating the figurative language in use. Paper presented at RENT XXXIII, Berlin, Germany.

Holm, A. B., Bidmon, C., Heneke, T., Bosbach, K. & Baden-Fuller, C. (2019). Teaching Business Models: Introduction to The Special Issue. Journal of Business Models, 7(3), 1.

Mitkidis, K., Perkovic, S. & Mitkidis, P. (2019). Tendencies in contractual governance to promote human and labour rights in transnational supply chains. Competition & Change, 23(4), 397-419. https://doi.org/10.1177/1024529419844385

Pollach, I. & Hansen, L. (2019). The Accuracy of Computer-Assisted Text Analysis Based on Standardized Sentiment Dictionaries. Paper presented at Academy of Management Annual Meeting, Boston, United States.

Ellegaard, C., Kragh, H. & Andersen, P. H. (2019). The Action-structure Dualities of Supplier Development – A Qualitative Study.

Stoermer, S., Lauring, J. & Selmer, J. (2019). The Angry Expat: The Role of Expatriates’ Angry Temperament in the Proactive Personality-Performance Link. Paper presented at EURAM, Lissabon.

Burcharth, A. (2019). The Art of Economic Catch-Up: Barriers, Detours and Leapfrogging in Innovation Systems by Keun Lee, Cambridge, Cambridge University Press, 2019, xxiii + 279 pp. The Developing Economies, 57(4), 367-371. https://doi.org/10.1111/deve.12217

Burcharth, A. (2019). The art of economic catch-up: barriers, detours and leapfrogging: Keun Lee Cambridge: Cambridge University Press, 2019. 300p. Revista Brasileira de Inovacao, 18(2), 455-459. https://doi.org/10.20396/rbi.v18i2.8657255

Frandsen, F. & Johansen, W. (2019). The Dancing CEO: Perspectives on the Leader: Performer, Chief Happiness Officer, or Seducer?. Paper presented at European Public Relations Education and Research Association 2019 Annual Conference, Zagreb, Croatia.

Pollach, I., Maier, C. D. & Ravazzani, S. (2019). The Discursive Management of Guilt in CSR Reports. Paper presented at The 69th Annual International Communication Association conference, Washington, D.C., United States.

Jackowska, M. (2019). The Dynamic Evolution of Membership in Teams with Blurred Boundaries. In B. Eagan, M. Misfeldt & A. Siebert-Evenstone (Eds.), First International Conference on Quantitative Ethnography: Conference Proceedings Supplement (pp. 67-68). http://icqe19.org/wp-content/uploads/2019/11/ICQE-2019-proceedings-supplement-final2.pdf

Høvring, C. M. & Andersen, S. E. (2019). The Echoes of CSR Tensions: A Spect-Acting Study of a CSR Manager’s Strategies for Navigating the Tension of Ethics and Economics. Abstract from International CSR Comunication Conference, Stockholm, Sweden.

Muratova, Y., Rigamonti, D. & Wulff, J. (2019). The effect of acquisitions on exploration and exploitation in China. Journal of Strategy and Management, 12(2), 174-188. https://doi.org/10.1108/JSMA-10-2018-0124

Salnikova, E. & Stanton, J. L. (2019). The effect of negativity bias on intentions to buy milk with positive and negative label claims. Abstract from AMA Summer, Chicago, United States.

Frank, D.-A., Chrysochou, P. & Mitkidis, P. (2019). The Effect of Negativity Bias on Trust in the Adoption of Innovations: A Longitudinal Study. Abstract from EMAC 2019, Hamburg, Germany.

Stoermer, S., Lauring, J. & Davies, S. (2019). The effects of a perceived organizational inclusion climate on self-initiated expatriates’ embeddedness and retention: Elucidating the moderating role of gender. Paper presented at EURAM, Lissabon.

Newell, W. J., Ellegaard, C. & Esbjerg, L. (2019). The effects of goodwill and competence trust on strategic information sharing in buyer–supplier relationships. Journal of Business and Industrial Marketing, 34(2), 389-400. https://doi.org/10.1108/JBIM-02-2017-0035

Boon, J., Salomonsen, H. H. & Verhoest, K. (2019). The effects of organisational features on media attention for public organisations. Policy and Politics, 47(2), 245-264. https://doi.org/10.1332/030557318X15407316633243

Valentini, C. (2019). The European Union and Its Public Relations: Context, Actions and Challenges of a Supranational Polity. In S. Krishnamurthy & D. Vercic (Eds.), Global Public Relations Handbook (3 ed.). Taylor & Francis. https://doi.org/10.4324/9781315173290

Thøgersen, J., Pedersen, S. & Aschemann-Witzel, J. (2019). The impact of organic certification and country of origin on consumer food choice in developed and emerging economies. Food Quality and Preference, 72, 10-30. https://doi.org/10.1016/j.foodqual.2018.09.003

Hubert, M., Blut, M., Brock, C., Zhang, R. W., Koch, V. & Riedl, R. (2019). The influence of acceptance and adoption drivers on smart home usage. European Journal of Marketing, 53(6), 1073-1098. https://doi.org/10.1108/EJM-12-2016-0794

Ellegaard, C. & Schibsbye, A. H. (2019). The Management of Disruption Supply Risks at Vestas Wind Systems. In G. A. Zsidisin & M. Henke (Eds.), Springer Series in Supply Chain Management (pp. 393-406). Springer. https://doi.org/10.1007/978-3-030-03813-7_22

Groskovs, S. & Ulhøi, J. P. (2019). The middle manager in search of business model innovation. Journal of Business Strategy, 40(4), 3-10. https://doi.org/10.1108/JBS-04-2018-0061

Loebnitz, N. & Grunert, K. G. (2019). The moderating impact of perceived globalness on consumers' purchase intentions for copycats: The pleasure of hurting global brands. Psychology & Marketing, 36(10), 936-950. https://doi.org/10.1002/mar.21246

Loebnitz, N., Zielke, S. & Grunert, K. G. (2019). The moderating impact of social risk, shame, and guilt on purchase intentions of premium private labels at food discounters. British Food Journal, 121(11), 2651-2665. https://doi.org/10.1108/BFJ-02-2019-0114

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Revised 17.03.2026

Merete Elmann