Publications overview

A stated objective of the department is to conduct top-quality research. We give high priority to the publication of our research in leading academic journals.

Here you can find published journal articles from the Department of Management:

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Möllmann, J. & Smith, P. (2023). Structuring Knowledge Exchange Processes in Corporate-Startup Collaboration Programs. Paper presented at 39th EGOS Colloquium, Cagliari, Italy.

Kratochvil, R., Hilbolling, S., Mavrina, E., Nicolini, D., Cloutier, C., Carlile, P. R., Tuertscher , P., Fayard, A.-L. & Erickson, I. (2023). Studying Practices and Processes to Explore Cross-Boundary Collaboration. Academy of Management Proceedings, 2023(1). https://doi.org/10.5465/AMPROC.2023.10594symposium

Elbæk, C. T., Mitkidis, P., Aarøe, L. & Otterbring, T. (2023). Subjective socioeconomic status and income inequality are associated with self-reported morality across 67 countries. Nature Communications, 14(1), Article 5453. https://doi.org/10.1038/s41467-023-41007-0

Kesting, P. (2023, Dec). Supplement 1: Non-scorable integrative conflict simulations. https://doi.org/10.7910/DVN/ZTDEJ9

Meijer, G. W., Grunert, K. G. & Lähteenmäki, L. (2023). Supporting consumers' informed food choices: Sources, channels, and use of information. In F. Toldrá (Ed.), Advances in Food and Nutrition Research (Vol. 104, pp. 229-257). Academic Press Inc.. https://doi.org/10.1016/bs.afnr.2022.10.005

Dörnyei , K. R., Uysal Ünalan, I., Krauter, V., Weinrich, R., Incarnato, L., Karlovits, I., Colelli, G., Chrysochou, P., Fenech , M. C., Pettersen , M. K., Arranz, E., Marcos , B., Frigerio, V., Apicella, A., Yildirim, S., Poças, F., Dekker, M., Lahti, J., Coma, V. & Corredig, M. (2023). Sustainable food packaging: An updated definition following a holistic approach. Frontiers in Sustainable Food Systems, 7, Article 1119052. https://doi.org/10.3389/fsufs.2023.1119052

Aschemann-Witzel, J., Bizzo, H. R., Doria Chaves, A. C. S., Faria-Machado, A. F., Gomes Soares, A., de Oliveira Fonseca, M. J., Kidmose, U. & Rosenthal, A. (2023). Sustainable use of tropical fruits? Challenges and opportunities of applying the waste-to-value concept to international value chains. Critical Reviews in Food Science and Nutrition, 63(10), 1339-1351. https://doi.org/10.1080/10408398.2021.1963665

Heidemann, C. & Søndergaard, M. (2023). Systematic Cross-Cultural Management Education: A Quasi- Experimental Analysis of Guided Experiential Learning during Intercultural Simulations. Cross Cultural & Strategic Management , 30(2), 413-439. https://doi.org/10.1108/CCSM-01-2022-0007

Both, A. D. & Steinmann, S. (2023). Taking Stock of Omnichannel Retail Experience: Thematic Review and Research Agenda. Poster session presented at EMAC Annual Conference 2023, Odense, Denmark.

Parker, A., Waldstrøm, C. & Shah, N. P. (2023). The Coevolution of Emotional Job Demands and Work-Based Social Ties and Their Effect on Performance. Journal of Management, 49(5), 1601-1632. https://doi.org/10.1177/01492063221087636

Twyman, M. D., Zaggl, M., Yang , Y., Mutha , N. & Majchrzak, A. (2023). The Data Science Gender Gap: Investigating Progression Rates in the Kaggle Online Community. Academy of Management Proceedings, 2023(1). https://doi.org/10.5465/AMPROC.2023.16996abstract

Pham, D. T. T., Steinmann, S. & Jensen, B. B. (2023). The design of retailers’ online review systems – a systematic literature review and future research agenda. International Journal of Retail and Distribution Management, 51(9-10), 1255-1287. https://doi.org/10.1108/IJRDM-11-2022-0423

Møller, A.-K. L., Wunderlich, M. F. & Johns, G. (2023). The effect of daily leadership on attendance behavior. Abstract from Be there or be square? Theoretical and empical advancements in workplace attendance behavior research, Tilburg, Netherlands.

Larsen, I. B., Blenker, P. & Neergaard, H. (2023). The Entrepreneurial Mindset in Entrepreneurship Education: What Can We Learn from S-O-R Models? Education + Training, 65(8/9), 1043-1069. https://doi.org/10.1108/ET-09-2022-0364

Thinggaard, F. (2023). The European Harmonization of National Accounting Rules: The Application of Directive 2013/34/EU in Europe. In A. Incollingo & A. Lionzo (Eds.), The European Harmonization of National Accounting Rules: The Application of Directive 2013/34/EU in Europe (pp. 133-156). Springer Nature. https://doi.org/10.1007/978-3-031-42931-6

Zaggl, M. (2023). The Experimenting Firm: Data-Driven Decision-Making under Bounded Rationality. Academy of Management Proceedings, 2023(1). https://doi.org/10.5465/AMPROC.2023.89bp

Block, J. H., Halberstadt, J., Högsdal, N., Kuckertz, A. & Neergaard, H. (2023). The Future of Entrepreneurship Education and Training. In Progress in Entrepreneurship Education and Training: New Methods, Tools an Lessons Learned from Practice (pp. 1-9). Springer. https://doi.org/10.1007/978-3-031-28559-2_1

Kesting, P. (2023, May). The Gracchian Land reform.

Frank, D.-A., Peschel, A. O., Otterbring, T., Dipalma, J. & Steinmann, S. (2023). The impact of Metaverse fidelity on consumer responses in virtual retail stores. In M. Nieto Garcia, D. Acuti, J. Sit & X. Brusset (Eds.), 8th COLLOQUIUM ON EUROPEAN RESEARCH IN RETAILING (CERR): Book of Proceedings (pp. 200-206). University of Portsmouth.

Fentz, H. N., Nygaard, K., Simonsen, M. & Trillingsgaard, T. (2023). The Influence of Depressive Symptoms on Parenting: Examining Longitudinal Dyadic Spillover and Crossover Processes during the Transition to Parenthood. Journal of Family Issues, 44(2), 455-474. https://doi.org/10.1177/0192513X211051387

Li, Y., Zhang, Z., Pedersen, S., Liu, X. & Zhang, Z. (2023). The influence of relative popularity on negative fake reviews: A case study on restaurant reviews. Journal of Business Research, 162, Article 113895. https://doi.org/10.1016/j.jbusres.2023.113895

Pulles, N., Ellegaard, C. & Veldman, J. (2023). The Interplay Between Supplier-Specific Investments and Supplier Dependence: Do Two Pluses Make a Minus? Journal of Management, 49(4), 1430-1459. https://doi.org/10.1177/01492063221087643

Aasen, M., Thøgersen, J., Vatn, A., Dunlap, R., Fisher, D., Hellevik, O. & Stern, P. (2023). The limited influence of climate norms on leisure air travel. Journal of Sustainable Tourism, 31(10), 2250-2269. https://doi.org/10.1080/09669582.2022.2097687

Glade, C., Kesting, P. & Smolinski, R. (2023). The Next Unicorn.

Goorney, S., Sarantinou, M. & Sherson, J. (2023). The open master: A new model of transnational higher education. Distance Education, 44(4), 765-776. https://doi.org/10.1080/01587919.2023.2280064

Frank, D.-A., Chrysochou, P. & Mitkidis, P. (2023). The paradox of technology: Negativity bias in consumer adoption of innovative technologies. Psychology & Marketing, 40(3), 554-566. https://doi.org/10.1002/mar.21740

Hansen, L. K. & Svejvig, P. (2023). The Power of Historical Literature Reviews in Project Management Research. Social Science Space. https://www.socialsciencespace.com/2023/08/the-power-of-historical-literature-reviews-in-project-management-research/

Buchanan, E. M., Lewis, S. C., Paris, B., Forscher, P. S., Pavlacic, J. M., Beshears, J. E., Drexler, S. M., Gourdon-Kanhukamwe, A., Mallik, P. R., Silan, M. A. A., Miller, J. K., IJzerman, H., Moshontz, H., Beaudry, J. L., Suchow, J. W., Chartier, C. R., Coles, N. A., Sharifian, M. H., Todsen, A. L. ... Primbs, M. A. (2023). The Psychological Science Accelerator’s COVID-19 rapid-response dataset. Scientific Data, 10(1), Article 87. https://doi.org/10.1038/s41597-022-01811-7

Pollach, I. & Schaper, S. (2023). The Role of Corporate Reporting Substance for ESG Ratings. Abstract from International Association for Business & Society 2023 Annual Conference, Bath, United Kingdom.

Hansen, J. R. & Skov, M. B. (2023). The role of damaged trust in responses to multiple organizational changes. Paper presented at 12th FINT Workshop on Trust Within and Between Organizations, Helsinki, Finland.

Banovic, M. (2023). The role of goal framing and representative heuristics in enhancing consumer acceptance of precision fermentation technology. Abstract from International Food Marketing Symposium , Prague, Czech Republic.

Tiganis, A., Chrysochou, P. & Krystallis, A. (2023). The role of political ideology on food values and sustainable food consumption. Abstract from European Marketing Academy Conference, Odense, Denmark. https://www.emacconference2023.org/wp-content/uploads/2023/05/Programbog.pdf

Grunert, K. G. (2023). The Role of Trust in Promoting Sustainably Sourced Foods. Abstract from Agricultural and Applied Economics Association Annual Meeting, Washington, DC, United States.

Grunert, K. G. (2023). The Role of Trust in the Appreciation of Sustainability Attributes in the Choice of Pork and Broiler Meat. Abstract from European Association of Agricultural Eonomists, Rennes, France.

Ramic, M. (2023). The Search for Solution Alternatives: A multifaceted investigation of search behavior. Århus Universitet.

Arnoldi, J. (2023). The Social Distribution of the Public Recognition of Expertise. In G. Eyal & T. Medvetz (Eds.), Oxford Handbook of Expertise and Democratic Politics (pp. 513-529). Oxford University Press. https://doi.org/10.1093/oxfordhb/9780190848927.013.23

Tylén, K., Fusaroli, R., Østergaard, S. M., Smith, P. & Arnoldi, J. (2023). The social route to abstraction: Interaction and diversity enhance performance and transfer in a rule-based categorization task. Cognitive Science, 47(9), Article e13338. https://doi.org/10.1111/cogs.13338

Aschemann-Witzel, J., Mulders, M. D. G. H., Janssen, M. & Perez-Cueto, F. J. A. (2023). Tipping the next customer on the shoulder? A segmentation study and discussion of targeted marketing to further plant-rich dietary transition. Cleaner and Responsible Consumption, 11, Article 100154. https://doi.org/10.1016/j.clrc.2023.100154

Burri, S., Steinmann, S. & Morschen, D. (2023). To Be Stable or Not? Beliefs about Body Shape Malleability Influence Consumer Product Evaluation and Choice. In N. Mashankar & M. Lisjak (Eds.), AMA Winter Academic Conference 2023: Reconnecting and Reconceiving the Marketplace (pp. 578-581). American Marketing Association.

Lorentzen, A.-C. R. (2023). Toplederne i Situationel Dialektisk Ledelse: Det situationelle dialektiske forhold mellem ledelse som en individuel og kollektiv praksis. In Både-og-ledelse: En introduktion til Situationel Dialektisk Ledelse Samfundslitteratur.

Huang, T. & Villadsen, A. R. (2023). Top Managers in Public Organizations: A Systematic Literature Review and Future Research Directions. Public Administration Review, 83(6), 1618-1634. https://doi.org/10.1111/puar.13628

Biesbroek, S., Kok, F. J., Tufford, A. R., Bloem, M. W., Darmon, N., Drewnowski, A., Fan, S., Fanzo, J., Gordon, L. J., Hu, F. B., Lähteenmäki, L., Nnam, N., Ridoutt, B. G., Rivera, J., Swinburn, B. & Van'T Veer, P. (2023). Toward healthy and sustainable diets for the 21st century: Importance of sociocultural and economic considerations. Proceedings of the National Academy of Sciences (PNAS), 120(26), Article e2219272120. https://doi.org/10.1073/pnas.2219272120

Greinert, F., Müller, R., Goorney, S. R., Sherson, J. & Ubben, M. S. (2023). Towards a quantum ready workforce: the updated European Competence Framework for Quantum Technologies. Frontiers in Quantum Science and Technology, 2 . https://doi.org/10.3389/frqst.2023.1225733

Rafner, J. F., Wang, Q. J., Gajdacz, M., Badts, T., Baker, B., Bergenholtz, C., Biskjaer, M. M., Bui, T., Carugati, A., de Cibeins, M., Noy, L., Rahimi, S., Tylén, K., Zana, B., Beaty, R. & Sherson, J. (2023). Towards Game-Based Assessment of Creative Thinking. Creativity Research Journal, 35(4), 763–782. https://doi.org/10.1080/10400419.2023.2198845

Hansen, L. K., Svejvig, P., Kampf, C. E. & Brandt, C. J. (2023). Towards Understanding Paradoxes in Agile Hybrid Project Portfolio Management. Paper presented at The 23rd European Academy of Management 2023, Dublin, Ireland.

Jakobsen, M. L., Bøllingtoft, A., Grøn, C. H., Holten, A.-L., Jacobsen, C. B., Jensen, U. T., Kjeldsen, A. M. & Andersen, L. B. (2023). Træning af ledelse: hvorfor, hvem, hvordan? Hans Reitzels Forlag.

Aschemann-Witzel, J. & Schulze, M. (2023). Transitions to plant-based diets: the role of societal tipping points. Current Opinion in Food Science, 51, Article 101015. https://doi.org/10.1016/j.cofs.2023.101015

Grunert, K. G., Peschel, A. O., Tsalis, G. & Thomsen, K. (2023). Understanding consumers’ ethical orientation in consumption choices – An application to meat products. Abstract from European Marketing Academy Conference, Odense, Denmark.

Maier, C. D., Frandsen, F. & Johansen, W. (2023). Understanding the arena of smoldering crises: A longitudinal study of discursive struggles after implementing a new IT health care platform. Journal of Communication Management, 27(3), 329-344. https://doi.org/10.1108/JCOM-12-2021-0136

Kampf, C. E., Brandt, C. J. & Kampf, C. (2023). Using Action Research in Innovation Project Management: building legitimacy and organizational learning in an SME during a merger process . International Journal of Managing Projects in Business, 16(1), 92-118. https://doi.org/10.1108/IJMPB-02-2020-0044

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Revised 24.02.2025

Merete Elmann