Department of Management

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Publications overview

A stated objective of the department is to conduct top-quality research. We give high priority to the publication of our research in leading academic journals.

Here you can find published journal articles from the Department of Management:

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Harazin, A., Reinert, L. S., Alam, P., Hoy, L., Marnow, A. B., Nielsen, J., Lorentzen, A., Otzen, D. E., Paludan, S. R. & Nielsen, M. S. (2026). Double-Stranded DNA Sensing cGAS-STING Immune Signaling in a Rat Co-Culture Model of the Blood-Brain Barrier. Cell Biochemistry and Function, 44(6), e70240. Article e70240. https://doi.org/10.1002/cbf.70240
Collins, JM., Mak, V., Mathios, A., Thøgersen, J. & Twigg-Flesner, C. (2026). Editorial – “New Editorial Board for 2026–2030”. Journal of Consumer Policy, 49(1), Article 6. https://doi.org/10.1007/s10603-026-09610-y
Ludvig, E. A., McMillan, N., Pisklak, J. M., Simonsen, N., Mason, A., Long, J., Spetch, M. L. & Madan, C. R. (2026). Effects of initial experiences on risky choice. Quarterly Journal of Experimental Psychology. Advance online publication. https://doi.org/10.1177/17470218261432610
Ivanov, I., Johansen, W. & Libaert, T. (2026). Enjeux contemporains de la communication de crise. Communication & Organisation, (68), 11-23. https://doi.org/10.4000/15uuo
Hu, L., Arnoldi, J., Villadsen, A. R. & Grosman, A. (2026). Environment as a Government Mission: The Effect of State Ownership on Corporate Green Technology Innovation. Abstract from Government Ownership for Sustainability and Strategic Autonomy, Utrecht, Netherlands.
Andersen, J. V. (2026). Ethereum. In R. Beck & C. B. Slade (Eds.), Elgar Encyclopedia of Cryptocurrencies, Blockchain and DLT Edward Elgar Publishing. https://www.e-elgar.com/shop/gbp/elgar-encyclopedia-of-cryptocurrencies-blockchain-and-dlt-9781035339952.html
Rafner, J. & Gibat, C. (2026). Every Prompt Has a Price: A Toolbox for Tracking the Environmental Cost of GenAI Use. In N. Oliver, D. A. Shamma, H. Candello, P. Cesar, P. Lopes, V. Artizzu, F. Draxler, G. Lopez, A. V. Reinschluessel, X. Tong & P. O. Toups Dugas (Eds.), CHI 2026: Proceedings of the Extended Abtracts of the 2026 CHI Conference on Human Factors in Computing Systems Article 264 Association for Computing Machinery. https://doi.org/10.1145/3772363.3799058
Smolinski, R. & Kesting, P. (2026). Expert Perspectives on New Paths to Peace: From Tools to Public-Interest Infrastructure: Rethinking AI in for Conflict Management. Negotiation and Conflict Management Research. https://ncmr.lps.library.cmu.edu/article/id/1096/
Coghlan, D., Coughlan, P., O’Leary, D., Rigg, C., Powell, D. & Saabye, H. (2026). Exploring the Contribution of Action Learning to Transdisciplinary Research. Journal of Applied Behavioral Science, 62(1), 165-176. https://doi.org/10.1177/00218863251369535
Grebitus, C., Hughner, R. S., Fuller, K., Van Loo, E. J. & Grunert, K. G. (2026). Exploring the role of memory and point-of-purchase promotion on food choice: insights from an eye-tracking study. British Food Journal, 1-18. Advance online publication. https://doi.org/10.1108/BFJ-05-2025-0567
Hu, L. & Huang, T. (2026). Female CEOs and Performance in State-Owned Enterprises: The Role of Gender Diversity in Government-Facing Teams. Abstract from Public Management Research Conference 2026, Washington DC, District of Columbia, United States.
Anand, R. & Kleindienst, I. (2026). Foreign divestments: the role of an incoming CEO. Multinational Business Review, 1-28. Advance online publication. https://doi.org/10.1108/MBR-06-2025-0182
Meijer, G. W., Fogliano, V., Lähteenmäki, L., Ahrné, L. M., Labbe, D. & Forde, C. G. (2026). From fiction to facts: on the safety, rules, perception, and role of food additives. Critical Reviews in Food Science and Nutrition. Advance online publication. https://doi.org/10.1080/10408398.2026.2669055
Frank, D.-A. (2026). From Insights on Digitalization, Artificial Intelligence, Virtualization and Smart Systems to Hyper-Trends in Digital Innovation. In S. Kurtmollaiev, L. Lervik-Olsen & T. W. Andreassen (Eds.), Exploring Commercial, Social, and Digital Innovation from the Customer Perspective (1 ed., pp. 201-213). Routledge. https://doi.org/10.4324/9781003492047-18
Hafner, E., Hristov, H., Grunert, K. G. & Pravst, I. (2026). From perception to preference: Insights on front-of-package nutrition labelling effectiveness from a choice experiment under time-pressure. Food Quality and Preference, 136, Article 105765. https://doi.org/10.1016/j.foodqual.2025.105765
Huang, T., Hassan, S., Villadsen, A. R. & Yi, H. (2026). From Presence to Policy: The Conditional Impact of Women's Representation in Top Management Teams in Chinese Local Governments. Public Administration, 104(1), 175-187. https://doi.org/10.1111/padm.70007
Shulzhenko, E. & Obel, B. (2026). Healthcare professionals’ buy-in to change: the role of task characteristics. Journal of Professions and Organization, 13(1), Article joaf016. https://doi.org/10.1093/jpo/joaf016
Svejvig, P., Wildenradt, A., Fugl, T., Neville, M. & Hansen, L. K. (2026). How do SMEs manage innovation projects compared to larger enterprises - and what drives success or failure? A resource-based view with capabilities. Paper presented at European Academy of Management 2026 at the School of Business and Law of the University of Agder, Kristiansand (Norway)., Kristianssand, Norway.
Najafzadehkhoei, S., Vega Yon, G. & Tanaka, K. (2026). imaginarycss: Tools for Studying Imaginary Cognitive Social Structure. Software https://doi.org/10.32614/CRAN.package.imaginarycss
Duvald, I., Nielsen, C. P. & Coghlan, D. (2026). Implementing Cross-sector Hospital-at-home Treatment: Challenges, Opportunities and Action Research Insights. Systemic Practice and Action Research, 39(2), Article 19. https://doi.org/10.1007/s11213-026-09768-z
Jonasson, C., Lauring, J. & Richter, N. F. (2026). Inclusive leadership in global virtual teams: Overcoming cultural diversity and geographical distance challenges to enhance belongingness, uniqueness, accessibleness, and usefulness. In A. Presbitero & V. Taras (Eds.), Handbook of cross-cultural management (pp. 111-130). Edward Elgar Publishing. https://doi.org/10.4337/9781035331048.00014
Peschel, A. O. & Jacobsen, L. (2026). Inclusive or not? Understanding marketplace inclusion at the periphery. Abstract from Interdisciplinary Conference on Disability and Consumption, Odense, Denmark.
Søndergaard, H. A. & Jacobsen, L. (2026). Innovating the Marketplace with Diversity and Inclusion. In S. Kurtmollaiev, L. Lervik-Olsen & T. W. Andreassen (Eds.), Exploring Commercial, Social, and Digital Innovation from the Customer Perspective (1 ed., pp. 188-198). Routledge. https://doi.org/10.4324/9781003492047-16
Smolinski, R. & Kesting, P. (2026). Introduction to Special Section: Toward a Research Agenda for Sustainability and Socially Responsible Negotiation. Negotiation Journal, 42, 103-108. https://doi.org/10.1162/NGTN.e.64
Aczel, B., Szaszi, B., Clelland, H. T., Kovacs, M., Holzmeister, F., van Ravenzwaaij, D., Schulz-Kümpel, H., Hoffmann, S., Nilsonne, G., Kosa, L., Torma, Z. A., Abdelfatah, Y., Aberson, C. L., Acar, O. A., Acem, E., Adamkovic, M., Adamovich, T., Adiasto, K., Ahnström, L. ... Wulff, J. (2026). Investigating the analytical robustness of the social and behavioural sciences. Nature, 652(8108), 135-142. https://doi.org/10.1038/s41586-025-09844-9
Pedersen, S. (2026). I reklamernes usynlige fodspor: Sådan snører reklamer din hjerne. Pictures, Video and sound recordings (digital), Brainstorm, Videnskab.dk.
Banovic, M. (2026). Is Beyond’s diversification the nail in the coffin of plant-based meat? by Augustus Bambridge-Sutton. https://www.foodnavigator.com/Article/2026/01/21/beyonds-diversification-end-of-plant-based-meat/
Lejsgaard, E. D. & Bech-Larsen, T. (2026). Kvalitetsindeks 2025 - Fokus på højst 5 håndfulde. Aarhus Universitet.
Svendsen, L. K. B. & Lüscher, L. (2026). Leading a Both/And Company: The Case of an In-House Marketing Agency. Abstract from Paradox Research, Education and Practice Conference 2026.
Mouritzen, S. L. T., Pedersen, S. & Jacobsen, L. (2026). “Like a Human – Just Digital”: Adolescents’ and parents’ perceptions of virtual influencer marketing. European Journal of Marketing, 60(4), 1-41. Advance online publication. https://doi.org/10.1108/EJM-05-2024-0351
Mogensen, D. & Thøgersen, J. (2026). Make it easy: Addressing sludge and procrastination in energy renovation decisions. Energy Policy, 208, Article 114896. https://doi.org/10.1016/j.enpol.2025.114896
Liboriussen, J. M. L. & Jakobsen, R. (2026). Management accounting as an epistemic method guided by Socratic maieutics in innovative practices. Qualitative Research in Accounting & Management, 23(3), 1-27. https://doi.org/10.1108/QRAM-09-2024-0197
Lambertsen, N. N. & Lassak, M. (2026). Managerial Overoptimism and Discretionary Disclosure. Journal of Business Finance and Accounting. Advance online publication. https://doi.org/10.1111/jbfa.70059
Sánchez-Rodríguez, Á., Melita, D., Román-Caballero, R., Jetten, J., Willis, G. B., de-León-de-León, S., Matamoros-Lima, J., Schwartz-Salazar, S., Sainz, M., Velandia-Morales, A., García-Castro, J. D., García-Sánchez, E., Martínez, R., Wang, Z., Moreno-Bella, E., Tejero-Peregrina, L., Del Fresno-Díaz, Á., Montoya-Lozano, M., Soler-Martínez, F. M. ... Rodríguez-Bailón, R. (2026). Manipulations of perceived economic inequality: A systematic review and meta-analysis. Journal of experimental psychology. General, 155(2), 365-387. https://doi.org/10.1037/xge0001837
Brand, B. M., Grunert, K. G., Dintner, L. K. & Stoltenberg, B. (2026). Mapping the sustainability labels jungle in the food context: an analysis of multi-dimensional multi-level labels. British Food Journal, 128(13), 505-528. https://doi.org/10.1108/BFJ-09-2025-1242
Grunert, K. G. (2026). Measuring Meaning of Food in Life. In Handbook of Eating and Drinking (pp. 1633-1650). Springer Science+Business Media. https://doi.org/10.1007/978-3-032-03228-7_92
Torfadóttir, R. H., Amaris, G., Klöckner, C., Thøgersen, J., Truelove, H. B., van der Werff, E. & Vesely, S. (2026). Mechanisms of Pro-Environmental Behavioural Spillover. Environment and Behavior, 58(6), 964-995. https://doi.org/10.1177/00139165261447970
Bley, J., Goorney, S., Gábris, A., Küchemann, S., Heusler, S., Widera, A. & Sherson, J. (2026). Modelling quantum curriculum innovation: a pilot study. EPJ Quantum Technology, 13(1), Article 16. https://doi.org/10.1140/epjqt/s40507-026-00476-0
Goorney, S. R., Aslan, E., Baskakovs, A., Munoz, B. & Sherson, J. (2026). National Quantum Strategies: A Data-Driven Approach to Understanding the Quantum Ecosystem. In Proceedings - 2026 International Conference on Quantum Communications, Networking, and Computing, QCNC 2026 (pp. 956-961). IEEE. https://doi.org/10.1109/QCNC69040.2026.00157
Madsen, M. T. (2026). Navigating positions around collective leadership storylines in the shadow of hierarchy. Leadership, 22(2), 130-149. https://doi.org/10.1177/17427150261424174
Guo, J., Frederiksen, A. & Frederiksen, L. (2026). New venture team stability and long-run organizational growth. Strategic Entrepreneurship Journal, 20(2), 224-247. https://doi.org/10.1002/sej.70011
Ihlen, Johansen, W., Falkheimer, J., Sanden, G. R. & Buhmann, A. (2026). Nordic Perspectives on Strategic Communication: Myth and Reality of ‘Nordicness’. International Journal of Strategic Communication, 20(3), 239-253. https://doi.org/10.1080/1553118X.2026.2673734
Steinmann, S. & Zielke, S. (2026). Omnichannel in grocery retailing: recent developments and future issues. International Review of Retail, Distribution and Consumer Research, 36(2), 281-292. https://doi.org/10.1080/09593969.2026.2651061
Neville, M., Søgaard, G. & Sørensen, K. E. (2026). Ophævelse af reglerne om kapitalejerlån - en lempelse? Nordisk Tidsskrift for Selskabsret, 2025(4), 261-300.
Wurzer, M., Zaggl, M. A., Klyver, K. & Bergenholtz, C. (2026). Opportunity confidence and idea revision: How assessments by others shape idea work. International Small Business Journal. Advance online publication. https://doi.org/10.1177/02662426261416519
Burton, R. M., Obel, B. & Håkonsson, D. D. (2026). Organizational Design: A Step-by-Step Approach. (5 ed.) Cambridge University Press. https://doi.org/10.1017/9781009607025
Asasira, M., Turinawe, A., Esbjerg, L. & Peschel, A. O. (2026). Origin or sustainability – a cross-country comparison of consumer preferences for tea. Abstract from International Food Marketing Research Symposium, Aarhus, Denmark.
Kirkland, K., Klebl, C., Elbæk, C. T. & Jetten, J. (2026). Perceptions of anomie in society shape support for wealth redistribution. British Journal of Social Psychology, 65(2), e70067. Article e70067. https://doi.org/10.1111/bjso.70067
Sell-Kubiak, E., Ludwiczak, A., Łodyga, D., Cieleń, G. & Grunert, K. G. (2026). Perspective on pig welfare among different professional groups in Poland. Animal Science Papers and Reports, 43(4), 479-494. https://doi.org/10.2478/aspr-2025-0030
de la Rosa, L. E., Enemark, S. D. & Lambertsen, N. N. (2026). Prevalence of the Zero-Earnings Discontinuity in Quarterly Reported Earnings. Journal of Accounting, Auditing & Finance, 41(2), 676-707. https://doi.org/10.1177/0148558X251338599

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Revised 17.03.2026
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Merete Elmann