Rafner, J., Beaty, R. E., Kaufman, J. C., Lubart, T.
& Sherson, J. (2023).
Creativity in the age of generative AI.
Nature Human Behaviour,
7(11), 1836-1838.
https://doi.org/10.1038/s41562-023-01751-1
Rafner, J. F., Zana, B., Beolet, T.
, Büyükgüzel, S., Michel, E., Maiden, N., Risi, S.
& Sherson, J. (2023).
Crea.visions: A Platform for Casual Co-Creation with a Purpose Envisioning the Future through Human-AI Collaboration with Multiple Stakeholders.
https://openaccess.city.ac.uk/id/eprint/30700/
Sørensen, S. B., Hoetker, G., Leiblein, M. & Mellewigt, T. (2023).
Crossing the Streams of Plural Governance Research: Simultaneously Considering Franchising, Dual Distribution, and Concurrent Sourcing.
Journal of Management,
49(8), 2831-2862.
https://doi.org/10.1177/01492063221115061
Shafiee, S.
, Kristensen, S. S., Taghizadeh, A., Suzic, N., Zhang, L. & Henrik Mortensen, N. (2023).
Customer-Centric UI/UX Design for Sustainable Software Systems. In F. G. Galizia & M. Bortolini (Eds.),
Production Processes and Product Evolution in the Age of Disruption: Proceedings of the 9th Changeable, Agile, Reconfigurable and Virtual Production Conference CARV2023 and the 11th World Mass Customization and Personalization Conference MCPC2023 (pp. 148-155). Springer.
https://doi.org/10.1007/978-3-031-34821-1_17
Aschemann-Witzel, J., Asioli, D.
, Banovic, M., Perito, M. A.
, Peschel, A. O. & Stancu, V. (2023).
Defining upcycled food: The dual role of upcycling in reducing food loss and waste.
Trends in Food Science and Technology,
132, 132-137.
https://doi.org/10.1016/j.tifs.2023.01.001
Contini, C.
, Grunert, K., Christensen, R. N., Boncinelli, F., Scozzafava, G. & Casini, L. (2023).
Does attitude moderate the effect of labelling information when choosing functional foods? Food Quality and Preference,
106, Article 104795.
https://doi.org/10.1016/j.foodqual.2022.104795
Frank, D.-A., Peschel, A. O., Dipalma, J., Blumenkranz, D., Otterbring, T.
& Steinmann, S. (2023).
Does Metaverse Fidelity Matter? Testing the Impact of Fidelity on Consumer Responses in Virtual Retail Stores. Poster session presented at EMAC Annual Conference 2023, Odense, Denmark.
Blut, M.
, Kulikovskaja, V., Hubert, M., Brock, C. & Grewal, D. (2023).
Effectiveness of Engagement Initiatives Across Engagement Platforms: A Meta-Analysis.
Journal of the Academy of Marketing Science,
51(5), 941-965.
https://doi.org/10.1007/s11747-023-00925-7
Manna, S., Duncan, C. W.
, Weidner, C. A., Sherson, J. F. & Nielsen, A. E. B. (2023).
Erratum: Anyon braiding on a fractal lattice with a local Hamiltonian (Physical Review A (2022) 105 (L021302) DOI: 10.1103/PhysRevA.105.L021302).
Physical Review A,
107(6), Article 069901.
https://doi.org/10.1103/PhysRevA.107.069901
Asioli, D.
, Banovic, M., Barone, A. M., Grasso, S. & M. Nayga Jr., R. (2023).
European consumers' valuation for hybrid meat: does information matter? Applied Economic Perspectives and Policy,
45(1), 44-62.
https://doi.org/10.1002/aepp.13283
Beck, S., LaFlamme, M.
, Bergenholtz, C., Bogers, M., Brasseur, T.-M.
, Conradsen, M. L., Crowston, K., Di Marco , D., Effert, A., Filiou, D.
, Frederiksen, L., Gillier, T., Gruber, M., Haeussler, C., Hoisl, K., Kokshagina, O.
, Norn, M.-T., Pötz, M., Pruschak, G. ... Mosangzi Xu, S. (2023).
Examining Open Innovation in Science (OIS): What Open Innovation can and cannot offer the science of science.
Innovation: Organization and Management,
25(3), 221-235.
https://doi.org/10.1080/14479338.2021.1999248