Publications overview

A stated objective of the department is to conduct top-quality research. We give high priority to the publication of our research in leading academic journals.

Here you can find published journal articles from the Department of Management:

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Svejvig, P. (2021). A Meta-theoretical framework for theory building in project management. International Journal of Project Management, 39(8), 849-872. https://doi.org/10.1016/j.ijproman.2021.09.006

Svejvig, P., Sankaran, S. & Lindhult, E. (2023). Guest editorial: Second special issue on action research and variants in project studies and project management. International Journal of Managing Projects in Business, 16(1), 1-8. https://doi.org/10.1108/IJMPB-02-2023-392

Svejvig, P., Geraldi, J. & Grex, S. (2023). Acceleration af projekter med fokus på hurtigere værdiskabelse. DPL Magasinet, (Særnummer), 16-17.

Svejvig, P., Kock, A. & Hansen, L. K. (2024). How successful are principle-based project management methodologies?. Paper presented at European Academy of Management Annual Conference 2024, Bath, United Kingdom.

Svejvig, P., Welde, M., Pries-Heje, J. & Kaas Ollendorff, N. (2024). Cost Performance in Major Public IT Projects: A Cross-Country Comparison Between Denmark and Norway. Paper presented at IRNOP 2024 conference (15th), Stockholm, Sweden.

Sun, K. K., He, S. Y. & Thøgersen, J. (2022). The purchase intention of electric vehicles in Hong Kong, a high-density Asian context, and main differences from a Nordic context. Transport Policy, 128, 98-112. https://doi.org/10.1016/j.tranpol.2022.09.009

Stysko-Kunkowska, M., Wasowicz-Kirylo, G. & Grunert, K. G. (2018). Gaining Wealth and Deep Insight Into Meaning of Colors in Nutrition Labeling Using an Extended Focus Group Interview. In SAGE Research Methods Cases (Vol. Part 2). SAGE Publications. https://doi.org/10.4135/9781526455970

Strong, C., Martin, B. & Chrysochou, P. (Eds.) (2024). Advances in blockchain research and cryptocurrency behaviour. De Gruyter. https://doi.org/10.1515/9783110981551

Stritch, J. & Villadsen, A. R. (2016). Gender based wage inequality in the public and private sector: The moderating effect of education. In Academy of Management Proceedings 2016 Article 14244 Academy of Management.

Stritch, J. M. & Villadsen, A. R. (2018). The Gender Wage Gap and the Moderating Effect of Education in Public and Private Employment. Public Administration, 96(4), 690-706. https://doi.org/10.1111/padm.12533

Stok, F. M., de Ridder, D. T. D., de Vet, E., Nureeva, L., Luszczynska, A., Wardle, J., Gaspar, T. & B. F. De Wit, J. (2016). Hungry for an intervention? Adolescents' ratings of acceptability of eating-related intervention strategies. B M C Public Health, 16(1), Article 5. https://doi.org/10.1186/s12889-015-2665-6

Stojić, H., Orquin, J. L., Dayan, P., Dolan, R. J. & Speekenbrink, M. (2020). Uncertainty in learning, choice, and visual fixation. Proceedings of the National Academy of Sciences (PNAS), 117(6), 3291-3300. https://doi.org/10.1073/pnas.1911348117

Stoermer, S., Lauring, J. & Selmer, J. (2018). A free bird cannot always fly: The role of job autonomy, job clarity, and cultural novelty for expatriate academics’ performance. Paper presented at Euram, Reykjavik, Iceland.

Stoermer, S., Lauring, J. & Selmer, J. (2019). The Angry Expat: The Role of Expatriates’ Angry Temperament in the Proactive Personality-Performance Link. Paper presented at EURAM, Lissabon.

Stoermer, S., Lauring, J. & Davies, S. (2019). The effects of a perceived organizational inclusion climate on self-initiated expatriates’ embeddedness and retention: Elucidating the moderating role of gender. Paper presented at EURAM, Lissabon.

Stoermer, S., Lauring, J. & Selmer, J. (2020). Does Angry Temperament Undermine the Beneficial Effects of Expatriates’ Proactive Personality? European Management Review, 17(2), 427-438 . https://doi.org/10.1111/emre.12364

Stoermer, S., Lauring, J. & Selmer, J. (2022). Job characteristics and perceived cultural novelty: Exploring the consequences for expatriate academics’ job satisfaction. The International Journal of Human Resource Management, 33(3), 417-443. https://doi.org/10.1080/09585192.2019.1704824

Stoermer, S., Davis, S. & Lauring, J. (2020). Embeddedness and retention of low status self-initiated expatriates: The role of an inclusive climate. Paper presented at Academy of Management Meeting.

Stoermer, S., Lauring, J. & Selmer, J. (2020). The effects of positive affectivity on expatriate creativity and perceived performance: What is the role of perceived cultural novelty? International Journal of Intercultural Relations, 79(1), 155-164. https://doi.org/10.1016/j.ijintrel.2020.09.001

Stoermer, S., Selmer, J. & Lauring, J. (2021). Expatriate partners’ personality and its influence on acculturation into a new cultural context: Examining the role of dispositional affectivity. International Journal of Cross Cultural Management, 21(3), 474–490. https://doi.org/10.1177/14705958211057364

Stockstrom, C. S., Goduscheit, R. C., Luethje, C. & Jørgensen, J. H. (2016). Identifying valuable users as informants for innovation processes: Comparing the search efficiency of pyramiding and screening. Research Policy, 45(2), 507-516. https://doi.org/10.1016/j.respol.2015.11.002

Stickel, L. (2024). Believe it or not: Consumers' implicit and explicit reactions to healthy snack products. Aarhus University.

Stickel, L., Poggesi, S., Grunert, K. G., Lähteenmäki, L. & Hort, J. (2025). Do you remember? Consumer reactions to health-related information on snacks in repeated exposure. Food Quality and Preference, 126, Article 105431. https://doi.org/10.1016/j.foodqual.2025.105431

Steinnes, K. K., Lyshol, J. K. B., Zickfeld, J. H., Schubert, T. & Seibt, B. (2024). Kama Muta: The cuteness emotion. In L. Al-Shawaf & T. K. Shackelford (Eds.), The Oxford Handbook of Evolution and the Emotions (pp. 339-356). Oxford University Press. https://doi.org/10.1093/oxfordhb/9780197544754.013.16

Steinmann, S., Fonferek, K. M., Schramm-Klein, H. & Wagner, G. (2020). Pricing and consumer decision making for premium private labels in grocery retailing. In M. Frasquet (Ed.), Proceedings of the Colloquium on European Research in Retailing (CERR) 2020 (Vol. 5, pp. 57-62). Publicacions de la Universitat de València. https://adeit-estaticos.econgres.es/20CERR/book.pdf

Steinmann, S., Hosseinpour, M., Mau, G. & Schweizer, M. (2021). The In-Store Location of Promotional Displays Alters Shoppers’ Attention and Buying Decisions. Abstract from National Brand and Private Label Marketing Conference.

Steinmann, S., Hosseinpour, M., Mau, G. & Schweizer, M. (2021). Attracting Attention or Selling?! The Thematic Congruence of the Promotional Display with the Shelf Setting Influences Shoppers’ Attention and Buying Decisions. Abstract from
EMAC 2021 Annual Conference.

Steinmann, S., Röding, T. & Schramm-Klein, H. (2021). Just Tell Me What You Want..: The Relevance of Information Transparency on the Use and Handling of Customers’ Data in Product Presentation. Abstract from Nordic Retail and Wholesale Conference 2021, Umea, Sweden.

Steiner, B. E., Peschel, A. O. & Grebitus, C. (2017). Multi-product category choices labeled for ecological footprints: Exploring psychometrics and psychological biases. Ecological Economics, 140, 251-264. https://doi.org/10.1016/j.ecolecon.2017.05.009

Steg, L., Perlaviciute, G., Sovacool, B., Bonaiuto, M., Diekmann, A., Filippini, M., Hindriks , F., Jacobbson Bergstad, C., Matthies, E., Matti, S., Mulder, M., Nilsson, A., Pahl, S., Roggenkamp, M., Schuitema, G., Stern, P. C., Tavoni, M., Thøgersen, J. & Woerdman, E. (2021). A Research Agenda to Better Understand the Human Dimensions of Energy Transitions. Frontiers in Psychology, 12, Article 672776. https://doi.org/10.3389/fpsyg.2021.672776

Stangherlin, I. D. C., Thøgersen, J. & de Barcellos, M. D. (2023). Behavioral spillover in the circular economy: The importance of consumer goals. Journal of Environmental Psychology, 91, Article 102123. https://doi.org/10.1016/j.jenvp.2023.102123

Stancu, V., Haugaard, P. & Lähteenmäki, L. (2016). Determinants of consumer food waste behaviour: Two routes to food waste. Appetite, 96(1), 7-17. https://doi.org/10.1016/j.appet.2015.08.025

Stancu, V., Grunert, K. G., Juhl, H. J., Casini, L., Contini, C., Romano, C., Scozzafava, G. & Lähteenmäki, L. (2015). How to assess consumers’ ability to interpret nutrition/health-related messages and their promised benefits. Abstract from International Society of Behavioral Nutrition and Physical Activity, edinburgh, United Kingdom.

Stancu, V., Grunert, K. G. & Lähteenmäki, L. (2017). Consumer inferences from different versions of a beta-glucans health claim. Food Quality and Preference, 60, 81-95. https://doi.org/10.1016/j.foodqual.2017.03.001

Stancu, V. & Lähteenmäki, L. (2018). Consumer food waste in Denmark. DCA - Nationalt Center for Fødevarer og Jordbrug. DCA rapport No. 118 http://web.agrsci.dk/djfpublikation/index.asp?action=show&id=1258

Stancu, C. M. (2021). Role of self-identity and motivation in sustainable behaviours across the consumption-cycle in the food and clothing domains. Århus Universitet.

Stancu, C. M., Grønhøj, A. & Lähteenmäki, L. (2020). Meanings and Motives for Consumers’ Sustainable Actions in the Food and Clothing Domains. Sustainability, 12(24), 1-25. Article 10400. https://doi.org/10.3390/su122410400

Stancu, V. & Lähteenmäki, L. (2020). Role of Consumer Self-identities and Individual Tendencies in Food Waste. Poster session presented at The Association for Consumer Research Conference 2020 .

Stancu, V., Lähteenmäki, L. & Grunert, K. G. (2021). The role of time constraints in consumer understanding of health claims. Food Quality and Preference, 94, Article 104261. https://doi.org/10.1016/j.foodqual.2021.104261

Stancu, V., Frank, D.-A., Lähteenmäki, L. & Grunert, K. G. (2021). Using self-determination theory to analyse consumer preferences for health and fitness app features. Abstract from EMAC. http://proceedings.emac-online.org/index.cfm?abstractid=A2021-94538&Using%20self-determination%20theory%20to%20analyse%20consume

Stancu, V., Christensen, R. N., Krystallis, A., Peral, I., Muñoz, S. G., Guerrero, L. & Brunsø, K. (2021). How to best target new aquaculture fish products to international consumer segments. Abstract from Aquaculture Europe Conference, Funchal, Portugal.

Stancu, V. & Lähteenmäki, L. (2022). Consumer-related antecedents of food provisioning behaviors that promote food waste. Food Policy, 108, Article 102236. https://doi.org/10.1016/j.foodpol.2022.102236

Stancu, V., Brunsø, K., Krystallis, A., Guerrero, L., Santa Cruz, E. & Peral, I. (2022). European consumer segments with a high potential for accepting new innovative fish products based on their food-related lifestyle. Food Quality and Preference, 99, Article 104560. https://doi.org/10.1016/j.foodqual.2022.104560

Stancu, V., Christensen, R. N., Brunsø, K., Krystallis, A., Peral, I. & Guerrero, L. (2022). Relative importance of value-added product attributes across international lifestyle consumer segments. Abstract from EMAC 2022, Budapest, Hungary.

Stancu, V., Frank, D. A., Lähteenmäki, L. & Grunert, K. G. (2022). Motivating consumers for health and fitness: The role of app features. Journal of Consumer Behaviour, 21(6), 1506-1521. https://doi.org/10.1002/cb.2108

Stancu, V., Aschemann-Witzel, J., Pedersen, S. & Bech-Larsen, T. (2023). Food sustainability understanding in the Nordic-Baltic countries. Abstract from International Conference on Environmental Psychology, Aarhus, Denmark.

Stancu, V. & Lähteenmäki, L. (2023). Parents and children characteristics that contribute to food waste promotion behaviours among households. Abstract from EMAC 2023, Odense, Denmark.

Stancu, V., Pedersen, S., Bech-Larsen, T. & Aschemann-Witzel, J. (2023). Food sustainability understanding among the Nordic-Baltic consumer-citizens. Abstract from MAPP Conference , Aarhus, Denmark.

Stancu, V., Pedersen, S., Bech-Larsen, T. & Aschemann-Witzel, J. (2023). Food Sustainability Understanding in the Nordic-Baltic countries. Nordic Council of Ministers. https://pub.norden.org/temanord2023-530/

Stancu, C. M., Aschemann-Witzel, J., Grønhøj, A. & Mulders, M. D. G. H. (2025). Challenge your customer: How businesses may trigger change in perceived barriers, capability, and consumption. Appetite, 206, Article 107829. https://doi.org/10.1016/j.appet.2024.107829

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Revised 24.02.2025

Merete Elmann